Articles filed under Sauces
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Harissa-Honey GlazeJun 17, 2015 6:06 am - Harissa Paste 4 ounces dried red chiles, preferably a combination of some hot and some mild, such as 3 ounces New Mexican or ancho pods and 1 ounce chiles de árbol 1 tea...
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Northern Alabama White LightningJun 17, 2015 6:06 am - 2 cups mayonnaise 1 cup white vinegar 2 teaspoons Worcestershire sauce 2 garlic cloves, minced 1 tablespoon freshly ground black pepper 2 teaspoons kosher salt or coarse...
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Molasses Apple Butter BBQ SauceJun 17, 2015 6:06 am - ½ cup prepared apple butter ¼ cup molasses ½ teaspoon ground ginger ½ teaspoon salt ¼ teaspoon pepper Mix all ingredients in medium bowl. Brush sauce over chicken in the...
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Waffled Chicken TendersMay 22, 2015 6:00 am - ⅔ cup all-purpose flour 2 large eggs ¾ cup panko (Japanese bread crumbs) ¾ cup crushed ranch-flavored potato chips ¼ cup grated Parmesan cheese ½ teaspoon salt ½ teaspoo...
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Chilean Sea Bass en PapilloteMay 12, 2015 6:12 am - 2 tablespoons extra-virgin olive oil 4 garlic cloves, sliced paper thin 1 large tomato, medium chopped 1 small red onion, peeled and sliced ¼ jalapeño pepper. seeded and...
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Apricot Lamb ChopsMay 06, 2015 6:13 am - Sauce 2 garlic cloves ½ cup apricot preserves 2 teaspoons grainy Dijon mustard 1 teaspoon low sodium soy sauce ½ teaspoon Worcestershire sauce ¼ cup fresh mint leaves Sa...
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Lemony Poppy seed DressingApr 16, 2015 6:00 am - ½ cup honey ¼ cup fresh lemon juice 1 teaspoon onion powder ½ teaspoon salt ½ teaspoon dry mustard ⅔ cup vegetable oil 1 teaspoon poppy seeds In a blender or food proc...
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Spinach With Bechamel and EggsApr 06, 2015 7:00 am - 2 or 3 large eggs 1 ounce prewashed spinach (do not use baby spinach) 2 tablespoons unsalted butter 3 tablespoons flour 1¼ cups regular or low-fat milk ½ teaspoon koshe...
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Italian Stuffed Meatloaf Cordon BleuMar 31, 2015 6:00 am - 1 pound bulk Italian sausage (or links, casings removed) 2 pounds ground beef 1 cup bread crumbs 2 eggs 1 tablespoon garlic 1 teaspoon onion powder 1 tablespoon basil 1...
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Mike's Tomato SauceFeb 17, 2015 5:00 am - 1 carrot, coarsely chopped 1 medium onion, finely diced 1 can (28 ounces) crushed tomatoes 2 cloves garlic, sliced ½ cup fresh basil, chopped 2 tablespoons port wine or ...