Articles filed under Sandwiches
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Italian Beef Sandwiches with PeppersOct 04, 2010 11:00 pm - 3-4 pound rump roast Garlic salt Black pepper 3 cups water 3 teaspoons beef bouillon ...
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Fresh Mozzarella and Roasted Red Pepper SandwichesSep 28, 2010 11:00 pm - 8 slices French or sourdough bread 2 tablespoons extra-virgin olive oil or butter, at room temperature #190; pound whole fresh mozzarella, ...
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Tangy Meatball SubsSep 21, 2010 11:00 pm - ½ pound ground beef ½ pound ground veal ½ pound ground pork 2 large eggs, slightly beaten 1 cup parmesan cheese, grated 1 cup bread crumbs ¼ cup Italian flat-leaf pa...
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Pesto MayonnaiseSep 21, 2010 11:00 pm - ¼ cup reduced-fat mayonnaise 2 teaspoons pesto Pour the mayonnaise into a small bowl. Stir in the pesto. Serve at once or refrigerate, covered, until ready to serve. Ma...
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Cubano SandwichSep 07, 2010 11:00 pm - 1 loaf Cuban bread (or individual sandwich roll, or 2 slices thickly sliced French bread) 2 ounces Dijon mustard 4 slices dill pickle 4 slices baked ham 3 ounces Cuban-...
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Five-Grain Turkey BLTs with Heirlooms and ArugulaAug 31, 2010 11:00 pm - 1 teaspoon vegetable oil 8 slices (8 ounces) thick-sliced turkey bacon (see note) 8 slices (4 ounces) five-grain loaf bread 4 thick slices ripe heirloom tom...
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Slam'em Down Sloppy JoesAug 17, 2010 11:00 pm - 1 pound 93 percent lean ground beef ¾ tablespoon chili powder ½ teaspoon fresh ground black pepper ⅛ teaspoon cayenne pepper ½ medium onion, chopped ½ medium green pe...
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Grilled Vegetable SandwichJul 27, 2010 11:00 pm - 1 medium zucchini, sliced lengthwise 1/4-inch thick 1 medium yellow summer squash, sliced lengthwise 1/4-inch thick 1 red bell pepper, cut into 6 lengthwise sl...
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Oyster Po' BoyJul 06, 2010 11:00 pm - Tartar sauce 1 teaspoon prepared mustard #188; teaspoon salt Cayenne pepper (optional) 1 ...
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Maxed Mac and Cheese Hot DogJun 29, 2010 11:00 pm - 2 tablespoons butter 4 split-top hotdog buns 8 ounces elbow pasta #189; cup sour cream 2 cups shredded cheddar cheese #189; teaspoon mustard p...