Articles filed under Recipe
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New England Maple-Braised Short Ribs of BeefDec 25, 2001 10:00 pm - New England Maple-Braised Short Ribs of Beef 6 large leeks Vegetable oil 4 pounds meaty short ribs of beef Salt and pepper to taste 1/2 cup pure maple syrup 2 t...
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Chicken Fried Liver with GravyDec 25, 2001 10:00 pm - Chicken Fried Liver with Gravy 4 thin slices beef liver, about 1frac14; pounds 1 tablespoons baking soda 1 tablespoon vinegar frac12; cup plus 2 tablespoon...
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Oyster Stew LyonnaiseDec 18, 2001 10:00 pm - Oyster Stew Lyonnaise 4 tablespoons butter 3 leeks washed, trimmed of green leaves, and coarsely chopped3-4 russet potatoes (1 1/4 pounds), peeled and cut into c...
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Nazooki- Stephanie Neri (Refrigerated overnight yeast filled rolls)Dec 18, 2001 10:00 pm - Nazooki- Stephanie Neri 8 cups flour 2 packages dry yeast 1 teaspoon salt 1 teaspoon vanilla 16 ounces sour cream 6 sticks (1 1/2 pounds) softened butter or marg...
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Chocolate Lava Cakes with Raspberry Fudge Sauce - David EbelingDec 18, 2001 10:00 pm - Chocolate Lava Cakes with Raspberry Fudge Sauce - David Ebeling Sauce4 1/2 ounces bittersweet chocolate, chopped 2 ounces unsweetened chocolate, chopped 3 tables...
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Chicken Kebabs PaprikaDec 18, 2001 10:00 pm - Chicken Kebabs Paprika 1/4 cup olive oil 1/4 cup sherry wine vinegar1 1/2 teaspoons mild paprika 1 teaspoon dried tarragon, crushed 1 teaspoon minced garlic 1 ...
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Tangy Spinach Chicken Tarts - Maureen NivenDec 18, 2001 10:00 pm - Tangy Spinach Chicken Tarts - Maureen Niven 1 package (9 ounces) spinach, thawed and drained 10 ounces cooked chicken breast, finely chopped 1/3 cup sun dried t...
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Mezzo Secco With Caramelized Onion and Balsamic 'Jam'Dec 18, 2001 10:00 pm - Mezzo Secco With Caramelized Onion and Balsamic 'Jam' 2 tablespoons butter 2 cups onions, peeled, quartered, evenly sliced 1/4 teaspoon salt Freshly ground pepp...
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Stewfato: Stewed Chicken-Alan GradeiDec 18, 2001 10:00 pm - Stewfato: Stewed Chicken-Alan Gradei 1 whole chicken, 3-4 pounds, cut into pieces Salt and pepper to taste 3 tablespoons olive oil 2 small onions, chopped 2 ca...
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Tomato-Basil BruschettaDec 18, 2001 10:00 pm - Tomato-Basil Bruschetta Eight 1/2- to 3/4-inch-thick slices of fresh French or Italian bread (baguettes work well) 2 tomatoes, coarsely chopped (about 2 cups) ...