Articles filed under Recipe
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A taste of home: Giardiniera, so dear to Chicagoans, is easy to make and can for future feastsJul 19, 2024 10:21 am - Penny Kazmier takes a trip down memory lane, reminiscing about the Chicago neighborhood she grew up in. That includes enjoying a great hot dog, complete with giardiniera. Here, she makes and cans her own.
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Three-bean salad sandwiches have the makings of a new picnic classicJul 19, 2024 10:21 am - This recipe turns the cookout staple of three-bean salad into a simple, satisfying sandwich.
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5 things to know about rosé, plus our favorite bottles under $20Jul 19, 2024 10:21 am - If you’ve been to a wine store lately, you may have noticed it’s rosé season. As our gardens burst out in various shades of pink each spring, so too do the shelves at our...
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For an exceptional grilled burger, Meathead Goldwyn offers these five tipsJul 19, 2024 10:20 am - Any backyard burger tastes good on a sunny day. But a truly exceptional grilled burger is hard to pull off. Here are five ways to do it.
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Poached salmon with zucchini tzatziki is an easy but impressive dishJul 18, 2024 7:02 am - In this light, summery dish, tender poached salmon sits atop a creamy yogurt sauce similar to a Greek tzatziki. This version, however, is made with zucchini instead of the traditional cucumber, a twist that gives it an earthy flavor and more substantial texture.
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Sweet and spicy grilled shrimp is a five-ingredient, 30-minute mealJul 18, 2024 6:59 am - Gochujang, a Korean fermented chile paste, and honey add a complex spicy-sweet flavor to these grilled shrimp.
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Dig into dip for dinner with this spanakopita-inspired dishJul 09, 2024 4:52 pm - This dip has all the flavors of the traditional Greek phyllo pie filling — spinach, feta, herbs and garlic — brought together in a creamy, yogurt-based dip.
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Something to love about sumac: Native staghorn variety makes a tangy add to sweet and savory recipesJul 09, 2024 12:25 pm - Leslie Meredith introduces readers to the versatile, homegrown sumac that goes perfectly with this fresh strawberry cake.
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How to make summer’s berry bounty lastJul 09, 2024 12:05 pm - This berry sauce is a great way to use up a surplus of berries and makes a delightful accompaniment for blintzes, ice cream, toast — or whatever you desire.
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Orange creamsicle or minty watermelon? Homemade popsicles are healthy alternativeJul 09, 2024 11:06 am - Do you want orange creamsicle or minty watermelon treats? Homemade popsicles are not only easy to make, but also they’re healthier than anything you’ll find in the freezer aisle.