Articles filed under Recipe
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Mexican VinaigretteMay 13, 2008 11:00 pm - 1 cup olive oil ½ cup cider vinegar ½ cup chopped fresh cilantro ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper ½ avocado, pi...
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Balsamic VinaigretteMay 13, 2008 11:00 pm - ¼ cup balsamic vinegar 1 tablespoon Dijon mustard 6 tablespoons extra-virgin olive oil 2 tablespoons minced shallot, optional Salt and pepper to ...
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French Chicken with Tarragon-Balsamic SauceMay 13, 2008 11:00 pm - 3 tablespoons olive oil 2 onions, coarsely chopped 8 skinless, boneless chicken thighs (about 3 ounces each) ½ cup dry white wine ½ cup chicken bro...
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Tuna and White Bean Salad with Caper VinaigretteMay 13, 2008 11:00 pm - 2 cans (15 ounces each) cannellini (white) beans, rinsed and drained 1 medium red onion, thinly sliced ¼ cup good-quality black or green olives, drained, pi...
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Sirloin with Tomato, Olive, and Feta ToppingMay 13, 2008 11:00 pm - 2 medium garlic cloves, minced 1 teaspoon dried oregano, crumbled 1 teaspoon grated lemon zest 2 tablespoons fresh lemon juice ¼ teaspoon pepper 1...
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Caper VinaigretteMay 13, 2008 11:00 pm - ¼ cup lemon juice 3 tablespoons capers, rinsed 1 clove minced garlic ½ cup extra-virgin olive oil Salt and fresh ground black pepper to taste ...
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Herb-rubbed Grilled ScallopsMay 13, 2008 11:00 pm - Herb-rubbed Grilled Scallops 1 teaspoon dried tarragon ½ teaspoon dried thyme leaves ¾ teaspoon dried oregano ¾ teaspoon garlic powder ¾ teaspoon freshly ...
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Mediterranean Turkey Breast in a BagMay 13, 2008 11:00 pm - 2 tablespoons flour 1 large cooking bag 1 bone-in turkey breast, 5-7 pounds 4-6 tablespoons olive oil, divided 1 tablespoon garlic salt Dried oregano ...
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Steakhouse SpinachMay 13, 2008 11:00 pm - 1 tablespoon olive oil 2 medium garlic cloves, minced or pressed through a garlic press 2 pounds spinach leaves, stems removed, washed an spun dry in a salad...
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Chicken and Rice Salad with Balsamic VinaigretteMay 13, 2008 11:00 pm - Chicken and Rice Salad with Balsamic Vinaigrette 12-16 ounces cooked skinless, boneless chicken, cut in bite-size pieces 1 bunch asparagus (12-20 spears), ends trimm...