Articles filed under Recipe
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Salad NicoiseAug 11, 2015 5:45 am - For the salad 1 pound Yukon Gold potatoes 1 pound green beans, cleaned and cut into 11/2-inch pieces 2 medium carrots, peeled and julienne (see tip) 1 small sweet red pe...
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Fresh Peach CrispAug 05, 2015 6:00 am - 10 medium fresh peaches with peel and pits removed (about 8 cups of sliced peaches, see note) For the filling 2 tablespoons, flour ¼ cup of granulated sugar (can use ⅓...
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Smoked Corn and Black Bean SaladAug 05, 2015 6:00 am - 3 or 4 ears smoked corn (see accompanying recipe) ⅓ cup diced sweet onion ½ cup seeded, diced green bell pepper ½ cup seeded, diced red bell pepper 1 teaspoon minced, se...
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Grilled Creamed CornAug 05, 2015 6:00 am - 2 tablespoons unsalted butter ¾ cup chopped sweet onion ¾ cup seeded, chopped green bell pepper ¾ cup seeded, diced red bell pepper 3 or 4 ears grilled corn, grilled wit...
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Chilled carrot soup with sweet pea cubesAug 05, 2015 6:00 am - 1 cup buttermilk ½ cup frozen sweet peas 2 tablespoons extra-virgin olive oil 2 medium shallots, thinly sliced 2 pounds carrots, peeled and sliced into 1-inch rounds...
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Grilled corn four waysAug 05, 2015 6:00 am - When grilling corn, oak and apple woods work especially well because they are mild, but other hardwoods, such as pecan and cherry, are fine. For each of these four grill...
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Madison Avenue Potato SaladAug 04, 2015 6:00 am - 4 cups peeled, diced white round potatoes (about 2 pounds) 3 tablespoons olive oil 1 tablespoon white wine vinegar 1½ teaspoons salt ¼ teaspoon ground black pepper ½ cup...
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Venetian Apple CakeAug 04, 2015 6:00 am - Baking spray with oil and flour 1½ cups all-purpose flour 1 teaspoon cinnamon 2 teaspoons baking powder 3 eggs 1 cup sugar 3 tablespoons fruity olive oil 1 teaspoon vani...
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Easy No-Cook Coconut Ice CreamJul 29, 2015 6:11 am - 13.5 ounces light coconut milk 13.5 ounces regular coconut milk 1 cup sugar (see Cook's Note) 1 teaspoon vanilla extract In a blender, place all the ingredients and proc...
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Red Berry TriffleJul 29, 2015 6:00 am - For the cake ½ pound (2 sticks) unsalted butter, at room temperature 2 cups granulated sugar, divided 4 extra-large eggs, at room temperature 3 cups all-purpose flour ½ ...