Articles filed under Recipe
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Scalloped Potatoes and MushroomsJan 03, 2018 5:00 am - Serve with a green salad and some beans, tofu or other protein of your choice. 1 tablespoon olive oil, plus more for the baking dish 1 large yellow or white onion, thinl...
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Korean Grain BowlJan 03, 2018 5:00 am - For the miso sesame sauce: 3 tablespoons vegetable oil 2 tablespoons rice vinegar 2 tablespoons white or red miso 2 tablespoons grated fresh ginger 1½ tablespoons well-s...
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Udon With Shiitakes and Kale in Miso BrothDec 27, 2017 5:00 am - If you use a mild miso (yellow or white), you may want to add another tablespoon to get the same oomph in the broth. 8 ounces dried udon noodles (it's OK to use one enti...
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Vegetable Spring RollsDec 27, 2017 5:00 am - 1 cup plain yogurt Zest and juice from 1 lemon Sea salt, to taste 6 to 8 leaves lacinato (or Tuscan) kale 2 tablespoons extra-virgin olive oil 12 spring roll wrappers 1 ...
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Hot and Sour Cantonese SoupDec 27, 2017 5:00 am - 6 ounces extra-firm tofu, drained 4 tablespoons good quality soy sauce, divided 1 teaspoon oriental sesame oil 3½ tablespoons cornstarch, divided 6 ounces pork tenderloi...
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Skewered Southwest SteakDec 26, 2017 5:00 am - Flatiron beef steak, cut from the shoulder muscle of the animal, provides a nice alternative to flank steak in this quick-marinade recipe. You'll need 8 to 10 mid-length...
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Dorie Greenspan's Cheesy-Bacony Apéro Quick BreadDec 26, 2017 5:00 am - Like the loaves baked in French homes, this bread is just right for serving at the cocktail hour, or apéro, cut into finger-size batons that are just right for nibbling....
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Prosciutto And Red Pepper Stuffed Petite FiletDec 20, 2017 5:00 am - Two large petite beef filets (about 1¼ pounds total) ¼ pound thin sliced prosciutto ¼ cup pesto ¼ cup thin red pepper strips 2 tablespoons olive oil Kosher salt Black pe...
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Tomato Soup With 'Grilled Cheese'Dec 19, 2017 10:00 pm - 2 pounds vine-ripened tomatoes, hulled and halved if large (see note) 1 medium sweet onion, such as Vidalia, coarsely chopped 2 tablespoons extra-virgin olive oil ¾ teas...
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Modern Green Bean CasseroleDec 19, 2017 10:00 pm - For the Crispy Shallot Topping 5 shallots, very thinly sliced Canola or vegetable oil for frying Kosher salt to taste For the Green Bean Casserole 2 pounds haricot verts...