Articles filed under Recipe
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Breakfast LablabiSep 08, 2021 6:00 am - 2 cups dried chickpeas Kosher salt 2 tablespoons extra-virgin olive oil 1 large yellow onion, chopped (2 cups) 6 garlic cloves, minced 2 tablespoons tomato paste 2 table...
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Momma Chef's SB&J Sushi RollsJul 28, 2021 6:00 am - Momma Chef's SB&J Sushi Rolls 2 slices of wheat bread 2 teaspoons creamy SunButter 2 teaspoon strawberry or grape jelly (pick your favorite) Remove crusts from bread. Us...
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Easy KimchiJul 28, 2021 6:00 am - 6 cups unchlorinated* water 1¼ cup coarse kosher salt (1 cup if using fine sea salt) 2 heads napa cabbage, cut into 1-inch pieces ½-1 cup gochugaru** (Korean chili peppe...
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Artichoke and Cauliflower Rice SaladJul 14, 2021 6:00 am - 2 cups (8 ounces) frozen organic riced cauliflower, defrosted 1 (12-ounce) jar water-packed artichoke hearts, drained and chopped ½ whole medium green (or red) sweet pep...
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Fourth of July ParfaitsJun 30, 2021 6:00 am - Angel food cake (store bought or homemade, recipe follows) 1 cup strawberries, stemmed & quartered 1 cup raspberries 1 cup blueberries For coconut whipped cream (makes 1...
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Kelly's Thai Chicken BurgersJun 16, 2021 6:00 am - 1 large carrot, grated and chopped 1 large bunch cilantro, save a few sprigs for on top of the burgers, then chop (stems and all) 2 large shallots, minced 3 cloves garli...
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The Legendary BHS Chuckwagon BBQ Pork-Chop SandwichMay 19, 2021 6:00 am - Vegetable oil 6 boneless pork loin chops - each 1¼- to 1½-inch thick, brined if desired (see recipe below) Lawry's Seasoned Salt 2 cups of your favorite barbecue sauce -...
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Homemade LabnehApr 29, 2021 6:00 am - 1 quart (32 ounces) organic, plain, whole milk Greek yogurt 1 teaspoon sea salt Open the yogurt container; add and stir in the salt. Place a wire mesh strainer large e...
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Tsoureki - Greek BriocheApr 21, 2021 6:00 am - Starter: ½ cup milk, lukewarm 1 tablespoon active dry yeast 1 teaspoon sugar 2 tablespoons all-purpose flour Dry ingredients: 4 to 4½ cups bread flour 1 cup granulated s...
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Natural Easter EggsMar 31, 2021 6:00 am - For one quart of dye per color, enough for 10-12 eggs. Hard-boiled eggs 6 quarts water 4 cups red beets, chopped (pink/red) 4 cups yellow onions skins (peach/orange) 8 t...