Articles filed under Recipe
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Savory Beer Sauce for BratwurstMay 25, 2010 11:00 pm - 2 cans (14.5 ounce each) stewed tomatoes 2 bottles or cans (12 ounces each) beer 1 large onion, chopped 1 green pepper, chopped 1 tablespoon brown sugar In a large sauce...
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Tomatillo Bloody MaryMay 18, 2010 11:00 pm - 3 tomatillos, husked, washed, and cored 2 medium green tomatoes 2 cloves garlic 1 small cucumber ...
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California Avocado CakeMay 18, 2010 11:00 pm - 1½ cups all-purpose flour 1#189; teaspoon baking soda #189; teaspoon salt #8531; cup milk ...
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Classic Bloody MaryMay 18, 2010 11:00 pm - 1 quart tomato juice 1 cup vodka 1 tablespoon Worcestershire sauce 1 tablespoon fresh lime juice ...
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Chicken Chow MeinMay 18, 2010 11:00 pm - Thumb-size piece of fresh root ginger 2 cloves garlic #189;-1 fresh red chili, to your taste 1 large skinless chicken...
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Bella MarieMay 18, 2010 11:00 pm - ¼ ounce Cynar (Italian bitter liqueur) 1 ounce gin 2 pinches of salt 2 ounces tomato juice ...
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Grilled Octopus and CalamariMay 18, 2010 11:00 pm - 4 fresh, tenderized baby octopus, (¼-⅓ pound each) cleaned (see note) 4 calamari, heads removed, cleaned Salt and pepper to taste ...
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Greek Greens with Potato SaladMay 18, 2010 11:00 pm - 8 cups prewashed romaine lettuce leaves, medium-packed 1 jar (6 ounces) pitted Kalamata olives (see note) 4 Roma tomatoes ...
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Michelada Bloody MaryMay 18, 2010 11:00 pm - 1 cup tomato juice 1 ounce fresh orange juice 1 ounce fresh grapefruit juice 1 ounce fresh lime juice, plus 1 lime...
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Steamed MusselsMay 18, 2010 11:00 pm - 4 pounds mussels #188; cup extra virgin olive oil 4 garlic cloves, chopped #189; teaspoon red pepper flakes (optional...