Articles filed under Recipe
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Grilled Garlic Breadsticks with Sweet and Zesty SauceMay 25, 2010 11:00 pm - 2 balls (20 ounces each) pizza dough, room temperature 1 tablespoon kosher salt, divided 2 tablespoons garlic powder 2 teaspoons ground black pepper 2 teaspoons onion po...
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Silver SamuraiMay 25, 2010 11:00 pm - 3-4 slices peeled cucumber ½ ounce freshly squeezed lemon juice ½ ounce freshly squeezed lime juice ½ ounce simple syrup (see note) 2½ ounces shochu (see note) Ice ...
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Grilled Bratwurst with Chow-ChowMay 25, 2010 11:00 pm - 8 uncooked bratwurst sausages 8 hot dog buns 2 cans cola (24 ounces) 1 medium head cabbage, shredded 4 green bell peppers, diced 2 onions, diced 2 green tomatoes, dice...
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Brat Hot TubMay 25, 2010 11:00 pm - 2-3 bottles or cans (12 ounces each) beer 2 tablespoons butter 1 medium yellow or white onion, sliced Bratwursts Put a deep, heavy duty, 9-by-11-inch aluminum pan on...
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Old-Fashioned SnickerdoodlesMay 25, 2010 11:00 pm - 1 stick (1/2 cup) unsalted butter 1 stick (1/2 cup) margarine 1½ cups granulated sugar 2 large eggs, beaten well 2¾ cups all-purpose flour (see note) 2 teaspoons cream...
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No-Tomato SalsaMay 25, 2010 11:00 pm - ¾ cup fat-free lower-sodium chicken broth ¼ cup extra virgin olive oil 2-3 serrano peppers, seeded and minced 2 tablespoons fresh lime juice (1 medium lime) 1 tablesp...
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MaagNificent Mashed PotatoesMay 25, 2010 11:00 pm - 4-5 large Idaho potatoes #189; stick butter 4 ounces cream cheese 1 cup sour cream #188; cup prepared French onion dip 3 cloves garlic, minced...
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Braised Short RibsMay 25, 2010 11:00 pm - 31/2-4 pounds bone-in beef short ribs Coarse salt and pepper 2 tablespoons olive oil 1 small carrot, cut in 1/4-inch dice 1 small rib celery, cut in 1/4-inch dice 1 medi...
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Old-Fashioned Burgers with Classic SauceMay 25, 2010 11:00 pm - 2 tablespoons mayonnaise 1 tablespoon ketchup ½ teaspoon sweet pickle relish ½ teaspoon sugar ½ teaspoon white vinegar ¼ teaspoon ground black pepper 10 ounces sirlo...
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Hot & Cold Tomato & Spinach SaladMay 25, 2010 11:00 pm - ½ cup extra virgin olive oil ⅓ cup balsamic vinegar 2 tablespoons red wine vinegar 1 tablespoon Dijon mustard 5 cloves garlic, finely chopped Sea salt and freshly groun...