Articles filed under Recipe
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Espresso GranitaAug 14, 2007 11:00 pm - Espresso Granita 8 cups cold espresso or twice-brewed coffee 3 cups bar sugar In a large bowl, combine espresso and sugar. Pour the mixture into a stainless stee...
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Cool and Creamy Cucumber SoupAug 14, 2007 11:00 pm - 1½ English or hothouse seedless cucumbers (about 16-18 ounces), rinsed under cold water, ends trimmed and diced 1 quart low-fat (1 percent) buttermilk 1 table...
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Pirate's Rum CakeAug 14, 2007 11:00 pm - Cake 1 large or 2 medium zucchini; peeled, seeded and grated 2½ cups all-purpose flour ½ cup Hershey's Special Dark cocoa power (see hint) 2½ teaspoons baking p...
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Chocolate and Caramel TartAug 14, 2007 11:00 pm - Crust ½ cup butter, softened 2 ounces cream cheese, softened 1 cup all-purpose flour 1 tablespoon powdered sugar 2-3 tablespoons cold water Carame...
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Sweet Corn RelishAug 14, 2007 11:00 pm - 2 ears fresh sweet corn, husks and silk removed 1 small cucumber, unpeeled 1 medium tomato, seeded and diced ˜ cup red onion, finely chopped 1 small...
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AmericanoAug 07, 2007 11:00 pm - 1 ounce Campari1 ounce sweet vermouthSoda waterPour Campari and sweet vermouth into highball glass filled with ice and stir. Top with soda water and garnish with an oran...
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Seafood AntipastiAug 07, 2007 11:00 pm - 6 small calamari, cleaned and gutted, cut crosswise into rings12 large shrimp (16/20 count), peeled and deveined1 lobster (1 1/2 pounds)1 cup dry white wine12 small muss...
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Fresh Summer SalsaAug 07, 2007 11:00 pm - 3 1/2 cups peeled, seeded, chopped ripe tomatoes1 medium sweet onion, chopped1 cup finely diced sweet bell pepper, any color1 jalapeno pepper, minced2 large garlic clove...
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Asian Chopped Steak With Wasabi-Mayo SlawSlawAug 07, 2007 11:00 pm - 1/3 cup low-fat mayonnaise1 1/2 teaspoons wasabi powder3 cups packaged coleslaw mix 1/2 cup thinly sliced red bell pepper strips 1/4 cup chopped green onionsSteak1 poun...
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Shrimp, White Bean and Dill SaladAug 07, 2007 11:00 pm - 1 can (about 14 ounces) white beans1 pound medium to large raw headless shrimp1 large tomato (about 3 1/2 ounces)2 1/2 ounces arugula1 lemon, for 3 tablespoons fresh jui...