Articles filed under Recipe Type
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Argentine Grilled EggplantJul 08, 2008 11:00 pm - 3 small (4 to 6 ounces each) Italian eggplants 2 cloves garlic, minced 3 tablespoons extra-virgin olive oil 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon fr...
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LimoncelloJul 08, 2008 11:00 pm - 12 whole lemons 1 cups sugar 1 bottle (1 liter) vodka Juice the lemons and reserve the juice for another purpose. Cut the squeezed lemons into quarters, then place them ...
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Sour Cream Peach PieJul 08, 2008 11:00 pm - 1 9-inch prepared pie crust (or your own homemade) 6 large firm peaches, peeled and sliced 1 tablespoon lemon juice 2 tablespoons flour 2 tablespoons "minute" tapioca ½ ...
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Oaxacan-Style Pork RibsJul 08, 2008 11:00 pm - 2 racks pork spareribs or baby back ribs (6 to 8 pounds total) 6 cloves garlic, peeled 1 tablespoon dried thyme 1 tablespoon dried oregano 1 tablespoon dried marjoram 2 ...
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Grilled Mahi-Mahi with Cocoa-Chili RubJul 08, 2008 11:00 pm - 1 tablespoon light or dark brown sugar 1 tablespoon ancho chili powder 2 tablespoons plus 2 teaspoons cocoa powder 1 tablespoon garlic powder 1 teaspoons onion powder ¼:...
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Terri's Japanese Chicken ThighsJul 08, 2008 11:00 pm - ¾ cup fat-free, lower-sodium chicken broth ¼ cup sodium-reduced or light soy sauce 2 tablespoons light brown sugar 2 teaspoons Worcestershire sauce 1 teaspoon ground gin...
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Raleigh CollinsJul 08, 2008 11:00 pm - Ice cubes 4 ounces tequila blanco 2 ounces limoncello 2 ounce fresh lemon juice 2 ounces club soda 1 orange Fill a cocktail shaker with ice. Add the tequila, limoncello ...
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Red, White and Blueberry Ice Cream PieJul 01, 2008 11:00 pm - 1 graham cracker or shortbread crust (9-inches) 1 pint specialty strawberry ice cream 1 pint specialty vanilla, white chocolate or butter pecan ice cream Blueberry sauce...
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Grilled Veggie KebabsJul 01, 2008 11:00 pm - 1 pound whole white mushrooms 2-3 green peppers, cut into squares 2-3 sweet onions, peeled and cut in wedges 1-2 bottles (16 ounces each) sweet and sour vinaigrette sala...
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Carolina-Style SlawJul 01, 2008 11:00 pm - 1 medium-large (2 pounds) green cabbage, cored and cut into 3-inch chunks, then finely chopped or shredded (a food processor works well for this) 1 medium onion, finely ...