Articles filed under Recipe Type
-
Leeks Vinaigrette With EggApr 02, 2019 11:00 pm - Of the handful of classic French salads, leeks vinaigrette is a shining star. Pastured eggs; young, new leeks and a bright, young olive oil will make this dish extra spe...
-
Cook of the Week Darrell Yarborough's recipesApr 02, 2019 11:00 pm - Darrell's Soon To Be World Famous German Chocolate Cake & Coconut Pecan Frosting 1 package (4 ounces) German sweet chocolate 1 cup unsalted butter (room temperature) 2...
-
BLT Deviled EggsMar 27, 2019 6:02 am - 1 dozen hard-boiled eggs, peeled 4 tablespoons vinegar 4 tablespoons mayonnaise 2 teaspoons mustard 2 teaspoons Smokey Bacon Sea Salt (see notes) 2 slices of bacon, cook...
-
Keto-friendly Turnip and Rutabaga CasseroleMar 27, 2019 6:00 am - 1 tablespoon softened organic butter 2 cups heavy whipping cream (organic preferred) 1½ teaspoons kosher salt ½ teaspoon fresh-ground black pepper ¼ teaspoon dried marjo...
-
Carrot SoupMar 26, 2019 6:00 am - ½ medium onion 2 cloves garlic 2 tablespoons unsalted butter ¾ teaspoon kosher salt 1 pound carrots (no tops) ½ cup canned coconut milk or whole milk (see note) 3 cups w...
-
Seared, Slow-Roasted SteakMar 26, 2019 6:00 am - Two 1-pound New York strip steaks, at least 1-inch thick 1 tablespoon vegetable oil Kosher salt Freshly ground black pepper ¼ cup extra-virgin olive oil 2 or 3 stems ros...
-
Coconut Cashew Cake (Sanwin Makin)Mar 26, 2019 6:00 am - One 14-ounce can coconut milk (do not use light) 1 cup (170 grams) semolina flour ¼ cup (30 grams) plus 2 tablespoons (15 grams) unsweetened shredded coconut 1 generous ...
-
Rainbow Sprinkle Birthday CakeMar 19, 2019 11:00 pm - For the cake 16 tablespoons (226 grams; 2 sticks) unsalted butter, at room temperature, plus more for greasing the pans 2½ cups (357 grams) flour ¼ cup (35 grams) cornst...
-
Chocolate Almost-MousseMar 19, 2019 11:00 pm - 2½ teaspoons (¼ ounce; 1 packet) unflavored powdered gelatin 2 tablespoons plus 1½ cups milk (13 ounces total) 2 teaspoons vanilla extract 2/3 cup (5 ounces) packed ligh...
-
Vegetable LasagnaMar 19, 2019 6:00 am - Part-skim mozzarella can also be used in this recipe, but avoid pre-shredded cheese, as it does not melt well. We prefer kosher salt because it clings best to the eggpla...