Articles filed under Recipe Type
-
Flaky Butter Biscuits and Drop Cream BiscuitsApr 08, 2019 11:00 pm - Flaky Butter Biscuits Depending on the temperature and humidity of your kitchen, you may need to use more or less buttermilk. You don't want the dough to be crumbly, but...
-
Stovetop GranolaApr 02, 2019 11:00 pm - The granola can be stored in an airtight container at room temperature for up to 1 week. 1 tablespoon plus 1 1/2 teaspoons extra-virgin olive oil 2 tablespoons honey 1/2...
-
Tame your spaghetti monster with this easy garlicky dishApr 02, 2019 11:00 pm - The late-night spaghetti monster will be tamed with this flavor-packed pasta that comes together quickly from pantry ingredients. The key here is making the most of the ...
-
Leeks Vinaigrette With EggApr 02, 2019 11:00 pm - Of the handful of classic French salads, leeks vinaigrette is a shining star. Pastured eggs; young, new leeks and a bright, young olive oil will make this dish extra spe...
-
Cook of the Week Darrell Yarborough's recipesApr 02, 2019 11:00 pm - Darrell's Soon To Be World Famous German Chocolate Cake & Coconut Pecan Frosting 1 package (4 ounces) German sweet chocolate 1 cup unsalted butter (room temperature) 2...
-
BLT Deviled EggsMar 27, 2019 6:02 am - 1 dozen hard-boiled eggs, peeled 4 tablespoons vinegar 4 tablespoons mayonnaise 2 teaspoons mustard 2 teaspoons Smokey Bacon Sea Salt (see notes) 2 slices of bacon, cook...
-
Keto-friendly Turnip and Rutabaga CasseroleMar 27, 2019 6:00 am - 1 tablespoon softened organic butter 2 cups heavy whipping cream (organic preferred) 1½ teaspoons kosher salt ½ teaspoon fresh-ground black pepper ¼ teaspoon dried marjo...
-
Carrot SoupMar 26, 2019 6:00 am - ½ medium onion 2 cloves garlic 2 tablespoons unsalted butter ¾ teaspoon kosher salt 1 pound carrots (no tops) ½ cup canned coconut milk or whole milk (see note) 3 cups w...
-
Seared, Slow-Roasted SteakMar 26, 2019 6:00 am - Two 1-pound New York strip steaks, at least 1-inch thick 1 tablespoon vegetable oil Kosher salt Freshly ground black pepper ¼ cup extra-virgin olive oil 2 or 3 stems ros...
-
Coconut Cashew Cake (Sanwin Makin)Mar 26, 2019 6:00 am - One 14-ounce can coconut milk (do not use light) 1 cup (170 grams) semolina flour ¼ cup (30 grams) plus 2 tablespoons (15 grams) unsweetened shredded coconut 1 generous ...