Articles filed under Recipe Type
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Great-Grandma’s Stew BeefMar 29, 2011 12:00 am - 3 pounds beef cubes for stew, well marbled 4 large onions (for 4 cups slices) 1 envelope (1 ounce) dry onion-soup mix (see note) 3 cups water, plus more for thicken...
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Orzo with KaleMar 29, 2011 12:00 am - 1 teaspoon ground turmeric 1 teaspoon ground coriander 1½ cups uncooked orzo pasta 2 tablespoons olive oil 4 cloves garlic, sliced 1 bunch kale, stems removed ...
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Fusilli with Tomatoes, Peas, Garlic, Feta and MintMar 29, 2011 12:00 am - 12 ounces regular or whole-grain fusilli pasta 2 tablespoons extra-virgin olive oil, divided 1 can (28 ounces) diced tomatoes 5 cloves garlic, minced 1 cup baby pea...
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Raw Kale Confetti Salad with Toasted Sunflower SeedsMar 29, 2011 12:00 am - 2 bunches kale (about 4 heaping cups chopped) 2 tablespoons extra virgin olive oil teaspoon sea salt, plus more to taste 1 teaspoon grated fresh ginger ½ avocado, ...
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Creamy Chutney SpreadMar 29, 2011 12:00 am - 6 ounces cream cheese, softened 3 tablespoons curry powder 1 teaspoon salt 1 jar (8.5 ounces) store-bought fruit chutney (such as Stonewall Kitchen Old Farmhouse Ch...
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Simple Leafy Green SauteMar 29, 2011 12:00 am - 1-2 cloves of garlic ½ medium onion chopped ½ pound leafy greens (kale, chard, collard greens) 1 tablespoon extra virgin olive oil 1 teaspoon freshly ground blac...
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Farmer Jami’s Veggie Field WrapsMar 29, 2011 12:00 am - 6 leaves cavalo nero (aka Lacinato kale), washed and trimmed 6 tablespoons hummus, see note 2 ounces spring pea tendrils 2 carrots, cut into matchstick-size pieces ...
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Shrimp And Goat-Cheese Grits With Roasted Red Pepper SauceMar 29, 2011 12:00 am - Spice mix 1 tablespoon sugar 2½ teaspoons sea salt 1 tablespoon smoked paprika (available in the spice aisle of many supermarkets and specialty stores) 2 teaspoons ...
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Polenta PizzasMar 29, 2011 12:00 am - Crust 3 cups vegetable stock 1 teaspoon sea salt ½ teaspoon dried basil ½ teaspoon dried oregano ½ teaspoon dried parsley Freshly ground black pepper 2 tablespoons ...
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Calico BeansMar 29, 2011 12:00 am - ¼ pound bacon ¼ pound ground beef 1 medium onion, chopped 1 cup ketchup ½ cup brown sugar ½ cup granulated sugar 1 teaspoon vinegar 1 can (16 ounces) pork & beans, ...