Articles filed under Recipe Meal of the Day
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Lamb Shanks with DillMar 04, 2008 10:00 pm - Light olive oil 2½-3 pounds lamb shanks, cut cross-wise as for osso bucco 1 medium to large sweet onion, cut in half and sliced 4-5 garlic cloves, sliced 3 t...
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Businessman sentenced for fraudFeb 29, 2008 10:00 pm - A suburban businessman has been sentenced to 33 months in prison for helping an American subsidiary of Siemens AG land a fraudulent contract with Cook County's Stroger H...
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Blueberry Crumb Cake SquaresFeb 26, 2008 10:00 pm - ½ pound unsalted butter, softened 1½ cups granulated sugar 3 whole eggs 3 egg yolks 2 teaspoons vanilla extract 1 teaspoon lemon extract ¼ cup ...
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New Twist Turkey TetrazziniFeb 19, 2008 10:00 pm - 7 cups lower-sodium, fat-free chicken broth 2 cloves garlic, pressed through a garlic press (see note) 1 green bell pepper, core and seeds removed, and finel...
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Beef and Bean EnchiladasFeb 19, 2008 10:00 pm - 1½ pounds ground beef 1 medium onion, chopped 1 pound refried beans 1 teaspoon salt 1 teaspoon garlic powder ½ cup taco sauce 1 cup chopped, pit...
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La Nueva Ropa ViejaFeb 19, 2008 10:00 pm - La Nueva Ropa Vieja 1 can (8 ounces) tomato sauce ½ cup water 3 bay leaves 1 tablespoon red-wine vinegar 2 teaspoons bottled minced garlic ½ te...
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Skillet Ham HashFeb 12, 2008 10:00 pm - 2 teaspoons olive oil 1 large green bell pepper, diced 1 large red bell pepper, diced 1 medium onion, diced ½ cup diced lower-sodium, low-fat ham (a...
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Dressed-up Bowties With Fancy AlfredoFeb 05, 2008 10:00 pm - 12 ounces bowtie pasta or other short pasta 1 teaspoon olive oil 1 large onion (for about 1 cup chopped) 1 cup diced ripe Roma tomato or grape-tomato halve...
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Miso-glazed Roasted Alaska Halibut With Broccoli-ginger SlawFeb 05, 2008 10:00 pm - Miso-glazed Roasted Alaska Halibut With Broccoli-ginger Slaw 2 tablespoons yellow or white miso (fermented soybean paste) 2 tablespoons mirin 1 tablespoon li...
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Greek-baked Alaska Halibut in a PouchFeb 05, 2008 10:00 pm - Greek-baked Alaska Halibut in a Pouch 4 Alaska Halibut steaks or fillets (4-6 ounces each), fresh, thawed or frozen 4 sheets aluminum foil (12-by-18-inches each)...