Articles filed under Recipe Ethnicity
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Yucatecan Ceviche with Shrimp, Squid and HabaneroAug 03, 2010 11:00 pm - 1½ cups fresh orange juice 1#189; cups fresh lime juice 1 fresh habanero chile, stemmed 1#189; tablespoons sugar Salt 12 ounces cleaned sq...
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Beef and Potato Salad with Smoky ChipotleAug 03, 2010 11:00 pm - 12 ounces stewing beef, cut into 1 inch cubes 2 cloves garlic, chopped Kosher salt, to taste 3 medium boiling potatoes, peeled and cut into 1/2-inch pieces ...
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Crispy Flank Steak Shreds with Crispy Onion and Red Chile SalsaAug 03, 2010 11:00 pm - 4 garlic cloves, peeled and roughly chopped 1 teaspoon dried oregano, preferably Mexican 2 bay leaves Salt 1 pound flank steak Peanut oil for frying (...
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Thai-Style Chicken Wraps with Mango SalsaJul 13, 2010 11:00 pm - Salsa 1 small mango, peeled and diced 2 tablespoons coarsely chopped fresh cilantro 1 tablespoon lime juice Wraps 1#189; tablespoons toasted sesam...
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A Greek sampler on tap for this weekend in ElginJul 06, 2010 11:00 pm - The vogue for Mediterranean freshness will return to Elgin this weekend as the St. Sophia Church kicks off its 32nd annual Greek Festival. The celebration will start at...
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Oyster Po' BoyJul 06, 2010 11:00 pm - Tartar sauce 1 teaspoon prepared mustard #188; teaspoon salt Cayenne pepper (optional) 1 ...
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Guatemalan-Style RiceJun 29, 2010 11:00 pm - 2 tablespoons vegetable oil 2 cups long-grain rice #189; cup shredded carrots #189; cup finely chopped mixed bell peppers #189; cup finely ch...
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Japan Fest welcomes all this weekendJun 24, 2010 11:00 pm - One of the most colorful and unique festivals in the Northwest suburbs opens Saturday: Japan Festival 2010. The festival has become a summer staple at the Forest View Ed...
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Finally! Great Fried RiceJun 22, 2010 11:00 pm - 1⅔ cups uncooked white or brown rice, or 5 cups leftover cooked rice #189; cup unsalted cashews, coarsely chopped 4 large eggs 5 tablespoons canola ...
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Monica's GuacamoleJun 15, 2010 11:00 pm - 2 avocados ½ firm plum tomato, diced small ¼ teaspoon white pepper ¼ teaspoon salt ¼ teaspoon onion powder ¼ teaspoon granulated garlic 1 teaspoon lime juice Parsle...