Articles filed under Recipe Ethnicity
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Crisp PotatoesJan 29, 2002 10:00 pm - Crisp Potatoes 1 1/2-2 pounds waxy red or white potatoes, peeled and cut into 1/2- to 1- inch cubes 1/4 cup extra-virgin olive oil, more or less 1 teaspoon mi...
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Farfalle With Pancetta, Peas and LeeksJan 29, 2002 10:00 pm - Farfalle With Pancetta, Peas and Leeks 1 pound farfalle Olive oil and butter for sauteeing 4 cloves garlic, thinly sliced 3 ounces pancetta, diced 1/2 leek, sli...
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Clam ChowderJan 29, 2002 10:00 pm - Clam Chowder 1/4 pound bacon, chopped 1 leek, cleaned and chopped 2 cloves garlic, chopped 1 large carrot, grated 1 stalk celery, chopped 2 tablespoons flour 1 ...
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Chinese Black Bean SauceJan 29, 2002 10:00 pm - Chinese Black Bean Sauce 1 cup non-fat reduced-sodium chicken broth 2 tablespoons black bean and garlic sauce (see note) 2 tablespoons oyster sauce 1 tablespoon ...
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Neo Moussaka a la GrecqueJan 29, 2002 10:00 pm - Neo Moussaka a la Grecque 3 medium to large eggplants Kosher salt 3 tablespoons olive oil, divided 3 large yellow onions, peeled and minced 2 pounds 93 percent l...
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Rigatoni alla PastoraJan 29, 2002 10:00 pm - Rigatoni alla Pastora 1 pound rigatoni 4 tablespoons butter 1 pound bulk Italian sausage 8 ounces fresh spinach, chopped 1 pound fresh ricotta cheese Salt and pe...
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Hoisin-Style SauceJan 29, 2002 10:00 pm - Hoisin-Style Sauce 1/4 cup prepared Hoisin sauce 3 tablespoons rice vinegar 1/4 cup fat-free, reduced-sodium non-fat chicken broth 1 tablespoon sesame seed oil...
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Stracciatella alla RomanaJan 29, 2002 10:00 pm - Stracciatella alla Romana 2 quarts chicken stock5-6 ounces fresh spinach, chopped 4 eggs 1/2 cup Romano or Parmesan cheese Black pepper, to tasteIn a saucepan h...
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Forty-Minute CassouletJan 29, 2002 10:00 pm - Forty-Minute Cassoulet 4 cups chopped tomatoes, with their juice (canned are fine) 1 tablespoon chopped garlic 4 cups white beans, nearly fully cooked, drained i...
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Hearty Baked MacaroniJan 29, 2002 10:00 pm - Hearty Baked Macaroni Vegetable oil spray 1 can (16 ounces) tomato puree 1 cup water 2 teaspoons Italian herb seasoning 1/2 teaspoon garlic powder1 1/2 pound...