Articles filed under Recipe Ethnicity
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Coq au Vin RougeDec 06, 2006 10:00 pm - 1 chicken (4-4 1/2 pounds), cut into six pieces2 1/2 cups red wine, preferably BurgundyBouquet garni (bundle of fresh thyme, parsley, bay leaf and celery leaves)Salt and...
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Gorgonzola Fig SpreadDec 06, 2006 10:00 pm - 11 ounces cream cheese, softened1 package (4 ounces) gorgonzola cheese, crumbled 1/4 cup ( 1/2 stick), butter, softened 1/2 cup chopped dried figs or dates 1/2 cup pecan...
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Sparkling Mocha TruffleDec 05, 2006 10:00 pm - 4 tablespoons chocolate shavingsChocolate sauce 3/4 ounces chocolate liqueur 3/4 ounces vanilla liqueurSplash hazelnut liqueur1 ounce Ballatore Rosso SpumantePlace choco...
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Buckwheat PancakesNov 28, 2006 10:00 pm - 1 cup (4 1/2 ounces) whole buckwheat flour 3/4 cup (3 1/8 ounces) unbleached all-purpose flour2 teaspoons baking powder1 teaspoon baking soda 1/2 teaspoon salt1 egg2 ta...
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My Favorite Oatmeal CookieNov 28, 2006 10:00 pm - 3/4 cup all-purpose flour 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 teaspoon cinnamon1/16 teaspoon nutmeg1/16 teaspoon ginger 1/2 cup butter (at room temperatur...
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Nut Mallow GoodiesNov 28, 2006 10:00 pm - 1 cup chocolate chips1 cup butterscotch chips 1/2 cup peanut butter3 cups miniature marshmallows1 cup salted cocktail peanutsButter an 8-by-8-inch pan.In a double boiler...
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Coffee Spice Everything Nice Toffee BarsNov 28, 2006 10:00 pm - 2 sticks (1 cups) butter1 cup brown sugar1 egg yolk2 1/2 teaspoons vanilla extract, divided2 cups all-purpose flour 1/4 teaspoon salt8 ounces bittersweet chocolate 3/4 c...
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Filet Mignon with a Gorgonzola Crust, Baked Potato and Asparagus with HollandaiseNov 28, 2006 10:00 pm - 4 russet (Idaho) potatoes (about 3/4 pound each)3 tablespoon olive oil, divided2 tablespoons kosher salt4 filet mignon, center cuts (12 ounces each) choice or better2 t...
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Cream Cheese Chocolate MidgetsNov 28, 2006 10:00 pm - 1 1/2 cups flour1 cup sugar 1/4 cocoa powder1 tablespoon white vinegar1 teaspoon vanilla extract1 teaspoon baking soda 1/2 teaspoon salt1 cup water 1/3 cup cooking oilFi...
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Mixed Nut BrittleNov 28, 2006 10:00 pm - 1 can (12 ounce) or 2 cups salted roasted mixed nuts, less than 50 percent peanuts1 cup sugar 1/2 cup light corn syrup1 teaspoon butter1 teaspoon vanilla extract1 teaspo...