Articles filed under Pork
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Smoked Pork Butt and Dumplings with Garlic-Saffron GravyOct 04, 2010 11:00 pm - 1 smoked pork butt, 2-3 pounds 2 cloves garlic, thinly sliced 3-4 threads saffron 10 cups water ...
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Slow-Cooker Brunch Egg CasseroleOct 04, 2010 11:00 pm - 6-8 strips thick-cut, lean, smoked bacon 1 onion, peeled and chopped 1 clove garlic, peeled and chopped (optional) 1 ...
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Grilled Sausages with Homemade MustardSep 28, 2010 11:00 pm - 5 pounds assorted fresh sausages #189; cup olive oil 3 tablespoons whole yellow mustard seeds 2#189; tablespoons whol...
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Pasilla Chile and Pork SoupSep 28, 2010 11:00 pm - 2 fresh pasilla or poblano chiles 1 medium white onion 4 large garlic cloves 2 cups canned crushed tomatoes ...
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Breakfast CasseroleSep 28, 2010 11:00 pm - 1 box (6 ounces) stuffing mix, any flavor 1 pound bulk breakfast sausage 1 medium onion, chopped 1 cup green pepper,...
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Easy Meatball DinnerSep 14, 2010 11:00 pm - 1 can (15 ounces) whole potatoes, drained, rinsed, cut into chunks 1 cup chopped onion 1 can (14.5 ounces) beef broth 32 ounces tomato sauce 1 cup water ½ teaspoon Ital...
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Shredded Orange Pork in Lettuce CupsSep 14, 2010 11:00 pm - 1 pound pork tenderloin 3 tablespoons teriyaki sauce ¼ cup orange juice concentrate 1 tablespoon rice vinegar ¼ cup chicken broth Grated zest of 1 orange 1 tablespoon c...
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Slow-Roasted Cuban-style PorkSep 07, 2010 11:00 pm - 3 pounds boneless pork loin 8 garlic cloves, chopped 1 cup medium diced onion 2 tablespoons olive oil ½ cup orange juice ½ cup lime juice ¼ cup lemon juice 2 tables...
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Cubano SandwichSep 07, 2010 11:00 pm - 1 loaf Cuban bread (or individual sandwich roll, or 2 slices thickly sliced French bread) 2 ounces Dijon mustard 4 slices dill pickle 4 slices baked ham 3 ounces Cuban-...
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Juicy Peanut Butter-Marinated Pork TenderloinAug 17, 2010 11:00 pm - 2 pork tenderloins, 3/4 pounds each #188; cup smooth peanut butter #188; cup apricot preserves 3 tablespoons peanut oil, plus more for sauteing 3...