Articles filed under Pasta
-
Mango-Blueberry Breakfast CouscousJul 05, 2011 12:00 am - 1 cup whole-wheat couscous ⅓ cup dry nonfat milk 2 tablespoons brown sugar ¾ teaspoon cinnamon ¼ cup slivered almonds ¼ cup dried blueberries ¼ cup chopped dried ma...
-
Five-Minute Cheese RavioliJul 05, 2011 12:00 am - 5 frozen cheese ravioli 1 teaspoon extra-virgin olive oil 1 clove garlic, finely minced ¼ cup sun-dried tomatoes packed in oil, pressed well to remove excess oil 2...
-
Ravioli with Arugula and PecorinoJun 21, 2011 12:00 am - 1 pound fresh or frozen cheese ravioli, preferably whole-wheat 1 large clove garlic, peeled and minced ½ teaspoon kosher salt ¼ cup extra-virgin olive oil 2 large ...
-
“No Fear” AlfredoJun 20, 2011 12:00 am - 4 tablespoons extra-virgin olive oil 4 tablespoons flour ¼ teaspoon red pepper flakes 4-5 cloves fresh garlic, minced 1 cup evaporated low-fat or skim milk 1 cup lo...
-
Shells with Arugula, Feta and Sun-Dried TomatoesMay 31, 2011 12:00 am - ¼ pound pancetta (Italian bacon) or thick cut bacon, cubed kosher salt ½ pound arugula, well washed and dried (stem and rip the leaves into smaller pieces if they’...
-
Bacon and Pesto Pasta SaladMay 31, 2011 12:00 am - 1 pound rotini 8 slices bacon, cooked until crispy (see note) 1 cup shredded parmesan cheese, plus more for garnish (see note) 1 cup roasted red pepper strips (from...
-
Turkey Sausage and Arugula PastaMay 11, 2011 12:00 am - 12 ounces whole-wheat short pasta, such as shells or twists 8 ounces hot Italian turkey sausage links, casing removed 3 cloves garlic, chopped 8 cups arugula or ...
-
Chicken Fingers ParmesanApr 28, 2011 12:00 am - 8 ounces thin spaghetti (spaghettini) 1-1¼ pounds skinless chicken tenders, fresh or frozen ½ cup plain, fine, dry bread crumbs cup grated parmesan cheese 1 teaspo...
-
Pasta with Cashew SauceApr 12, 2011 12:00 am - ¾-1 pound fettuccine or tagliatelle pasta Sauce ½ cup unsalted cashews 1 tablespoon all-purpose flour ½ onion, peeled and thinly sliced 1 clove garlic, peeled and ...
-
Shrimp LinguineApr 06, 2011 12:00 am - 4 bunches green onion, cut into 1-inch pieces 7 cloves garlic, chopped 4 tablespoons olive oil 2 cups dry white wine ¼ cup dry chicken granules 4 tablespoons margar...