Articles filed under Pasta
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Lighter Take Hand-cut Fettuccine Alfredo with Grilled Chicken and AsparagusSep 16, 2014 5:45 am - Alfredo sauce 1 tablespoon finely chopped garlic 1 cup whole milk 1 cup heavy whipping cream 1 cup low sodium chicken broth 2 tablespoon cornstarch 1 cup grated As...
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Summer Salad with BAM! Pesto Shrimp and Mom-To-Be Mojito SmoothieSep 10, 2014 6:31 am - Salad 1 package (8 ounces) cellophane noodles 4 cup extra-virgin olive oil, divided 2 shallots, julienne 1 cup white mushrooms sliced ¼-inch thick 1 cup matchstick carr...
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Spring RollsSep 10, 2014 6:30 am - 1 cup cellophane noodles 1 cup stir fried veggies 1 tablespoon rice vinegar 1 teaspoon sugar 1 teaspoon fish sauce 2 tablespoons chopped cilantro 1 tablespoon chopped mi...
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Shrimp Stir Fry with Garlicky-Anchovy Cellophane Noodles and Spring RollSep 10, 2014 6:30 am - 1 bag (8 ounces) cellophane noodles 4 ounces unsalted butter 2 tablespoons extra-virgin olive oil 2 teaspoons Asian sesame oil 1 teaspoons minced garlic Dash crushed red...
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Leaner Low-Carb BologneseSep 09, 2014 5:45 am - ¼ cup extra-virgin olive oil 1 medium onion, minced 2 large garlic cloves, minced 1 celery ribs, minced 1 carrot, peeled and minced ½ pound extra-lean ground beef ½ poun...
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Alice Waters' Summer MinestroneAug 27, 2014 5:45 am - 1 cup dried cannellini beans (or 2 cups canned) ¼ cup olive oil 1 large onion, finely chopped 2 carrots, peeled and finely chopped 4 garlic cloves, coarsely chopped 5 th...
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Easy Steak and Cheese PastaAug 13, 2014 5:30 am - 12 ounces whole-wheat spaghetti or other pasta 2 tablespoons low-sodium soy sauce 2 tablespoons tomato paste 2 tablespoons water 1 tablespoon cornstarch 1 tablespoon oli...
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Slow Cooker "Rustic" Four-Layer LasagnaJul 22, 2014 5:45 am - 1 pound bulk Italian sausage 1 cup finely chopped onion, divided 3 cloves garlic, minced 2 pounds ricotta cheese 1 egg, beaten 3 cups shredded mozzarella cheese, divided...
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Minestrone Pasta SaladJul 09, 2014 5:45 am - Kosher salt 8 ounces dried ditalini pasta 6 tablespoons extra-virgin olive oil ½ cup finely diced red onion 1 medium (4 ounces) zucchini, cut into 1/4-inch cubes 4 ounce...
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Fettuccine with Swiss Chard and MushroomsJul 08, 2014 6:30 am - 2 tablespoons extra-virgin olive oil ½ cup chopped shallots 2 cloves garlic, sliced 8-10 small mushrooms, cleaned, trimmed and sliced 1 pound Swiss chard, stems trimm...