Articles filed under Pasta
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Not Your Mom's Tuna CasseroleMar 25, 2015 6:00 am - 1 bag (12 ounces) egg noodles 1 can (16 ounces) oil‑packed tuna 1 package (10 ounces) frozen peas, thawed and drained 3 cups shredded sharp cheddar cheese 1 tablespoon u...
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Chef Massimo's Vegan Puttanesca SauceMar 25, 2015 6:00 am - ½ cup olive oil 2 tablespoons chopped garlic 4 ounces pitted kalamata olives 5 fresh roma tomatoes, each cut in 12 pieces 1 ounce capers ½ cup white wine 1 can (14.5 oun...
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Homemade Chicken Soup and NoodlesMar 18, 2015 5:00 am - 3-4 pounds chicken, whole or pieces 1 pound carrots, chopped, divided 6 ribs celery, chopped medium, divided 3 large onions, chopped, divided 1 pound white mushrooms, sl...
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Creamy Chicken Fettuccine AlfredoMar 17, 2015 6:00 am - Fettuccine 2 cups all-purpose unbleached white flour 3 eggs ½ teaspoon of salt Chicken 2 medium chicken breasts 2 tablespoon butter, softened Salt and pepper Alfredo sau...
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Pasta With Morels, Leeks and Oven-Roasted TomatoesMar 10, 2015 5:00 am - 1 tablespoon kosher salt 1 ounce dried morels (may substitute 8 ounces fresh morels; see note) 1 pound small dried penne pasta ¼ cup plus 2 tablespoons extra-virgin oliv...
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Shiitake-Noodle SaladMar 10, 2015 5:00 am - Mushrooms 2 tablespoons coconut oil, melted, plus more for brushing 1 tablespoon tomato paste 2 teaspoons low-sodium soy sauce 2 teaspoons seasoned rice vinegar 2 teaspo...
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Whole-Grain Penne with Mushrooms and HerbsMar 10, 2015 12:00 am - Water 1 ounce dried porcini mushrooms 3 tablespoons olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 pound assorted fresh mushrooms, such as cremini, oyster, ...
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Sausage Florentine SerpentiniMar 03, 2015 5:00 am - 2 tablespoons plus 1 teaspoon extra-virgin olive oil, divided 1½ pounds sweet or hot Italian sausage (bulk or casing removed from link) 5 cloves garlic chopped 1 onion, ...
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Italian Sausage Egg RollsMar 03, 2015 5:00 am - 4 pounds bulk mild or hot Italian sausage (or links, casings removed) 4 tablespoons extra-virgin olive oil 5 cloves garlic, chopped 1 green pepper, diced 1 red pepper, d...
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Artichoke Chicken LinguineMar 03, 2015 5:00 am - ½ cup flour 1 teaspoon salt 1 teaspoon pepper 1 teaspoon salt free garlic herb seasoning 8 chicken breast cutlets (about 1½ pounds) 4 tablespoons extra-virgin olive oil ...