Articles filed under Nuts/Seeds/Grains
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Black Walnut-Crusted Pork With Mango-Berry Thyme Compote And Orange Saffron RiceDec 29, 2009 10:00 pm - Compote 2 tablespoons chopped, fresh thyme leaves 3 cloves garlic, minced ½ teaspoon salt ¼ teaspoon ground black pepper 2 mangoes, peeled, pitted and diced (or two 10-o...
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Elaine's Famous Dinner RollsDec 15, 2009 10:00 pm - 4 tablespoons (1/2 stick) unsalted butter, cut into chunks 1¼ cup regular or reduced-fat milk ¼ cup lukewarm water (run the tap until the water feels just slightly wa...
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Cranberry-Pineapple Stuffed Chicken BreastsDec 15, 2009 10:00 pm - 4 wedges (3/4 ounce each) light, spreadable Swiss cheese, such as Laughing Cow (see note) ¼ cup cranberry relish (see note) ¼ cup crushed pineapple, with juice (see no...
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Pumpkin-Spiced Whiskey WalnutsDec 08, 2009 10:00 pm - 2 cups raw walnuts (large pieces or halves) Cooking-oil spray 1 tablespoon plus 1 teaspoon sugar, divided ½ teaspoon kosher salt (or coarse-ground sea salt) ½ teaspoon...
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Cherry Chocolate Almond Crumb BarsDec 01, 2009 10:00 pm - 1 cup (2 sticks) cup butter 1 package (17.5 ounce) oatmeal cookie mix 1 package (17.5 ounce) chocolate chip oatmeal cookie mix 2 eggs 2 teaspoons vanilla extract 24 o...
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Brussels Sprouts with Chestnuts and SageNov 22, 2009 10:00 pm - 2 pounds Brussels sprouts, trimmed and halved 1 tablespoon butter 1 tablespoon extra-virgin olive oil 3 tablespoons reduced-sodium chicken broth or water ¾ cup (about...
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Bacon-Wrapped Cornish Hens with Corn CouscousNov 17, 2009 10:00 pm - 1 Cornish game hen, defrosted if frozen 1 teaspoon dried Herbes de Provence (see note) 2 slices uncooked bacon ⅔ cup plain couscous 1 teaspoon olive oil 10 peeled baby ...
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Bread StuffingNov 17, 2009 10:00 pm - 1 pound pork sausage, seasoning of choice 1 cup butter 1 cup onions chopped fine 1 cup chopped celery (with leaves) or finely chopped celeriac ½ cup grated diakon radish...
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Caramel French Toast a la PatNov 17, 2009 10:00 pm - 1/2 cup butter 1 cup brown sugar, packed ¾ cup toasted walnuts, pecans or almonds ½ pound, roughly, French bread, sliced 1-inch thick 8 eggs 1½ cups milk 1 teaspoon v...
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Kathy's Sky-High Brunch BakeNov 17, 2009 10:00 pm - 1 package (17.3 ounces) frozen puff pastry (2 sheets) thawed 6 eggs 1 cup ricotta cheese 1-2 dashes hot pepper sauce 2 packages (10 ounces each) frozen chopped spinach, ...