Articles filed under Nuts/Seeds/Grains
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Spicy Southwestern TabboulehJul 24, 2012 11:33 am - ¾ cup uncooked bulgur 1¼ cups boiling water 1½ teaspoons extra-virgin olive oil 1 cup chopped fresh cilantro 1 cup vertically sliced red onion ¾ cup diced seeded tomato ...
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Barley and Spinach SaladJul 24, 2012 11:33 am - 1 cup (7½ ounces) medium pearl barley, not quick-cook 3 cups vegetable stock 4 thyme sprigs 2 garlic cloves, minced Salt 1½ tablespoons extra-virgin olive oil, divi...
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Farro Salad with Roasted VegetablesJul 24, 2012 11:32 am - 1 pound farro 1 zucchini, diced 1 medium carrot, diced 3 button mushrooms 1 red pepper, sliced ¼ cup chopped black olives 1-2 tablespoons extra-virgin olive oil Juice of...
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Quinoa with Jicama, Red Pepper and LimeJul 24, 2012 10:23 am - 2 cups vegetable broth or water ½ teaspoon sea salt, divided 1 cup quinoa (white, red or black or a combination) 1¼ cups sliced jicama, 1-inch long pieces 1¼ cups sliced...
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Chocolate Turtle Ice Cream CupsJul 18, 2012 6:00 am - 1 (16-ounce) package refrigerated chocolate chip cookie dough (for 24 cookies) 4 teaspoons sugar, divided cup finely chopped pecans ½ cup fudge or chocolate sauce (prep...
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Hunka Hunka Ice Cream PieJul 13, 2012 12:00 am - 24 vanilla wafers 6 peanut butter cream sandwich cookies 6 tablespoons butter, melted 2 ripe bananas, divided 1/3 cup creamy peanut butter 1 quart vanilla ice cream, sof...
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Classic Basil PestoJul 11, 2012 10:36 am - 2 cups fresh basil leaves, packed 2-3 large garlic cloves ¼ cup pine nuts ¼ cup best-quality grated parmesan cheese cup plus 1 teaspoon extra-virgin olive oil, or more ...
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Grilled Polenta and Portobello StacksMay 30, 2012 5:00 am - 4 cups milk 3 tablespoons Garlic & Herb Rub (see note) 1 and 1/3 cups yellow cornmeal 2 ounces smoked mozzarella cheese, shredded 2 tablespoons butter Dressing and v...
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Streusel-Woven Chocolate CoffeecakeMay 22, 2012 6:01 am - Streusel 2 tablespoons all-purpose flour 1 teaspoon cinnamon 2 tablespoons unsalted butter softened ½ cup packed light brown sugar ½ cup finely chopped...
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Whole-Wheat Pizza DoughMay 16, 2012 6:00 am - ½ cup wheat berries (optional) 1 cup cold water 2 cups warm water (105 to 115 degrees) 2 teaspoons honey 2 envelopes active dry yeast (2 tablespoons) 1 tablespoon o...