Articles filed under Herbs & Spices
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Veggie Lover's Lentils Over RiceMar 26, 2002 10:00 pm - Veggie Lover's Lentils Over Rice 3 3/4 cups "instant" (5-minute) rice 1 tablespoon extra-virgin olive oil, divided use 1 large onion (for about 1 cup chopped) 1 e...
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Fragrant Yogurt Braised ChickenMar 26, 2002 10:00 pm - Fragrant Yogurt Braised Chicken 8 tablespoons vegetable oil, divided 3 cups thinly sliced onions (3 medium) 1 tablespoon finely chopped garlic (4 large cloves) 1...
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Tortilla SoupMar 26, 2002 10:00 pm - Tortilla Soup 7 corn tortillas11/3 cups onion, diced 4 garlic cloves, minced 8 cups chicken stock1 1/4 cups tomato puree 2 tablespoons chopped cilantro 1 tablesp...
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Rabo EncendidoMar 26, 2002 10:00 pm - Rabo Encendido 2 pounds oxtails, trimmed of fat and cut into 2-inch sections 2 tablespoons Spanish olive oil 1 green pepper, diced 1 red pepper, diced 1 onion di...
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Lickety Split Pea Soup with HamMar 19, 2002 10:00 pm - Lickety Split Pea Soup with Ham 2 quarts water 2 quarts lower-sodium, fat-free chicken broth 1 package (16 ounces) green split peas, picked over for small stones...
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Mild Sausage and Chicken JambalayaMar 19, 2002 10:00 pm - Mild Sausage and Chicken Jambalaya 2 tablespoons oil 1/2 pound cooked, diced chicken 1/2 cup chopped onion 1/2 cup chopped green pepper 1 garlic clove, minced...
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New York Steak With Stir Fried Vegetables and Wasabi SauceMar 12, 2002 10:00 pm - New York Steak With Stir Fried Vegetables and Wasabi Sauce 1/4 cup mixed black, green and pink peppercorns 6 New York steaks, 5 ounces each Salt to taste 2 ta...
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Lemon Dijon VinaigretteMar 12, 2002 10:00 pm - Lemon Dijon Vinaigrette 1 large clove garlic, minced 2 teaspoons Dijon mustard Juice of half lemon2-3 squirts Worcestershire sauce 1/8 teaspoon salt2-3 grinds fr...
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Spiced Cranberry Passover Cake With Lemon DrizzleMar 12, 2002 10:00 pm - Spiced Cranberry Passover Cake With Lemon Drizzle 12 medium eggs, separated 2 cups sugar 1/2 cup red cooking wine 1 cup dried cranberries 2 teaspoons ground cin...
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White Bean DipMar 12, 2002 10:00 pm - White Bean Dip 2 cans (15 ounces) Great Northern Beans, drained and rinsed 1/2 cup reduced-fat sour cream 1 garlic clove, peeled, minced and mashed 1 scallion ...