Articles filed under Herbs & Spices
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Baja Fish Tacos with Grilled Napa Cabbage SlawJun 06, 2012 3:56 pm - Slaw 1 large head Napa cabbage, cut in half lengthwise Vegetable oil, for brushing 1 cup assorted baby greens, such as spinach, oak leaf, or Boston lettuce 8 green onion...
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Blackened Alaskan HalibutJun 06, 2012 3:56 pm - 4 fresh halibut fillets (6 ounces each), skin removed 2 teaspoons extra-virgin olive oil 3 teaspoons blackening seasoning (see note) Kosher salt, to taste. Rub halibut w...
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Matcha Vanilla Cake PopsJun 05, 2012 6:00 am - 1½ cups sifted cake flour 1½ teaspoons baking powder 1 stick (8 tablespoons) unsalted butter ¾ cup sugar 2 eggs ½ cup buttermilk 1 teaspoon pure vanilla extract 12 ounce...
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“French Chicken” with Dijon Mustard and ScallionsMay 30, 2012 9:15 am - 2 small whole chickens (about 3 to 4 pounds each) Olive oil, for brushing, plus ¼ cup Kosher salt Grains of paradise (optional) or ground black pepper 2 tablespoons whit...
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Grilled Yellow Potato PlanksMay 30, 2012 5:32 am - 3 tablespoons olive oil 1 clove garlic, minced 2 teaspoons finely chopped fresh rosemary leaves ½ teaspoon salt 1½ pounds (about 4) unpeeled yellow potatoes, cut int...
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Grilled GazpachoMay 30, 2012 5:32 am - 4 large beefsteak tomatoes, sliced 2 red bell peppers, stemmed, seeded and cut in half lengthwise 1 large red onion, sliced 2 tablespoons plus ½ cup extra-virgin olive o...
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Grilled Summer Vegetables with Samuel Adams Summer Ale VinaigretteMay 30, 2012 5:32 am - 1 bunch asparagus 8-10 baby carrots 1 red pepper 1 yellow pepper 1 medium zucchini, cut in -inch slices 1 medium yellow squash, cut in -inch slices 1 large red oni...
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Grilled Polenta and Portobello StacksMay 30, 2012 5:00 am - 4 cups milk 3 tablespoons Garlic & Herb Rub (see note) 1 and 1/3 cups yellow cornmeal 2 ounces smoked mozzarella cheese, shredded 2 tablespoons butter Dressing and v...
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Grilled Chicken Thighs with Orange MarinadeMay 22, 2012 10:07 am - 6 boneles, skinless chicken thighs Salt and Pepper 2 tablespoons olive oil 1 tablespoon herbes de Provence ½ cup frozen orange juice concentrate, thawed 1 teaspoo...
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Prosciutto Pesto ChickenMay 22, 2012 10:07 am - 4 boneless, skinless chicken thighs (4 ounces each) Salt and black pepper to taste ½ cup fresh goat cheese, softened at room temperature for 30 minutes 2 table...