Articles filed under Herbs & Spices
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Barone’s BracioleJul 24, 2012 5:47 am - 1 flank steak (1½-2 pounds), butterflied (ask your butcher to do this) Salt and pepper to taste 6-10 slices pancetta (Italian bacon) 1 pound fresh spinach 4 garlic clo...
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Leaner ChickenJul 18, 2012 3:47 pm - 6 tablespoons hoisin sauce ¼ cup rice wine vinegar 3 tablespoons reduced-sodium soy sauce 3 tablespoons sugar 1½ cups no-sodium chicken broth 4 boneless, skinless c...
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Chicken SouvlakiJul 17, 2012 5:06 am - 1 teaspoon dried oregano, preferably Greek 2 tablespoons extra-virgin olive oil Juice of one lemon 1 teaspoon pureed garlic ½ teaspoon salt 2 large boneless, skinless ch...
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Classic Basil PestoJul 11, 2012 10:36 am - 2 cups fresh basil leaves, packed 2-3 large garlic cloves ¼ cup pine nuts ¼ cup best-quality grated parmesan cheese cup plus 1 teaspoon extra-virgin olive oil, or more ...
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Pesto Pizza With Heirloom TomatoesJul 11, 2012 10:36 am - 1 package personal-size prepared pizza crusts (10 ounces, 2 crusts), such as Boboli ½cup Classic Basil Pesto (recipe follows) 2 ounces fresh part-skim mozzarella cheese ...
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Sausage Cooked in Red WineJul 10, 2012 11:00 pm - ¼ cup extra-virgin olive oil 4 links (4 ounces each) sweet Italian sausage ½ cup dry red wine 6 dried sweet peppers, stemmed, seeded and cut into ¾-inch-wide slices (see...
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Dijon and Garlic Rib-Eyes: Smoked with a Little ThymeJun 27, 2012 3:42 pm - Paste 1 small handful fresh thyme sprigs 3 tablespoons extra-virgin olive oil 1 tablespoon Dijon mustard 1 tablespoon balsamic vinegar 1 tablespoon minced garlic ½ teasp...
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Hickory Pork Tenderloins with Citrus-Cilantro SauceJun 27, 2012 5:27 am - Sauce 2 navel oranges 1 lime ½ cup sugar ½ cup bourbon ½ cup finely chopped fresh cilantro leaves Pork 2 pork tenderloins, each ¾ to 1 pound, trimmed of excess fat and s...
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Smoked Whole ChickenJun 27, 2012 5:27 am - 1 small chicken (about 3 pounds), giblets removed 4 cups chicken broth 1 packet (2 ounces) dry onion soup mix 2 cups apple juice Basic Chicken Rub cup chili powder ½ cu...
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South Dakota Corncob-Smoked RibsJun 27, 2012 5:12 am - Sauce 1 cup ketchup ¼ cup water 1 tablespoon pepper 1 tablespoon onion powder 1 tablespoon Worcestershire sauce 1 tablespoon light corn syrup 1 tablespoon granulated gar...