Articles filed under Herbs & Spices
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Smoked White Bean HummusJan 28, 2014 10:30 am - 2 cans (12 ounces each) white beans 2 teaspoons salt Fresh ground pepper 3 cloves garlic, chopped 3-4 tablespoons olive oil, plus more for garnish 3 dashes hot sauce (t...
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Italian Sausage and PeppersJan 28, 2014 4:30 am - 24 sweet or hot Italian sausage links 3 yellow bell peppers 3 red bell peppers 6 medium onions 1 can (18 ounces) tomato paste French rolls for serving Heat oven to 325 d...
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Best Meat Sauce EverJan 28, 2014 4:30 am - 2 pounds ground beef (not ground sirloin) 2 pounds sweet or mild high-quality Italian sausage 2 heads garlic 2 cans (3 ounces each) tomato paste 2 cans (16 ounces each) ...
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Spicy Shrimp and Arugula SaladJan 28, 2014 4:30 am - 1¼-1½ pounds frozen large raw, peeled, tail-on shrimp, thawed 3 tablespoons olive oil ½ teaspoon salt ½ teaspoon pepper 1 tablespoon smoked chipotle powder 1 teaspoon cu...
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Onion-Teriyaki Pork Tenderloin with Grilled VegetablesJan 22, 2014 5:06 am - 2 pork tenderloins trimmed 2/3 cup mirin (Japanese sweet rice wine) 1 cup soy sauce ¼ cup rice vinegar 1 teaspoon sesame oil 1/3 cup brown sugar 7 cloves garlic, minced ...
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Grilled Buffalo Chicken Mac and CheeseJan 22, 2014 5:06 am - 1 pound medium pasta shells ½ cup hot sauce ½ cup butter 8 ounces reduced-fat cream cheese 2 cups low-fat milk 1 pound grilled chicken breasts, diced 2 cups panko or b...
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Beef and Two Bean ChiliJan 22, 2014 4:45 am - 2 tablespoons vegetable oil 2 pounds beef stew meat Salt and pepper 2 large onions, diced 1½tablespoons garlic, minced 4-5 teaspoons chili powder 1 can (14.9 ounces) sto...
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Pork Burgers With CarawayJan 15, 2014 5:35 am - 1½ pounds lean ground pork 1 teaspoon caraway seed ½ teaspoon ground cumin ¼ teaspoon kosher salt, or more to taste ½ teaspoon freshly ground black pepper, or more to ta...
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Dijon Mustard and Balsamic VinaigretteJan 14, 2014 4:45 am - 2 tablespoon plus 2 teaspoons Dijon-mustard ¼ cup extra-virgin olive oil 1/8 teaspoon xanthan gum 4 tablespoons balsamic vinegar ¾ cup slightly-thickened low-sodium ...
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Last Harvest BeansJan 14, 2014 4:30 am - 1 quart canned tomatoes (preferably canned and harvested from last summer) 2 cups heirloom dry beans (soaked overnight then drained) 1 sprig thyme 1 bay leaf ½ teaspoon...