Articles filed under Herbs & Spices
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Korean-Style Chicken WingsJan 27, 2015 5:01 am - 3 pounds chicken wings, split into drummettes and wings (tips discarded) 1 tablespoon baking powder Kosher salt and ground black pepper 6 tablespoons gochujang (for a mi...
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RibollitaJan 27, 2015 5:01 am - ½ pound dried white beans, such as Great Northern or cannellini Kosher salt ¼ cup olive oil, plus extra for serving ¼ pound large diced pancetta or smoked bacon 2 yellow...
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Osso Buco - Braised Veal ShanksJan 27, 2015 5:01 am - 8-10 large, 2½-inch-thick veal shanks All-purpose flour for dredging 7 tablespoons unsalted butter plus additional if necessary, divided 3 tablespoons olive oil plus add...
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Basic GuacamoleJan 27, 2015 5:01 am - 2 avocados ½ lime, juiced 1 teaspoon ground cumin ½ cup diced tomato 2 tablespoons chopped fresh cilantro ¼ cup diced red onion Kosher salt and ground black pepper Hot s...
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Chicken In Quick Mole SauceJan 22, 2015 5:00 am - 3 boneless, skinless chicken breasts (about 1¼ pounds), cut into 1 ½-inch cubes Kosher salt and ground black pepper 2 tablespoons olive oil 1 large yellow onion, roughly...
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Slow Cooker Onion SoupJan 20, 2015 4:30 am - Caramelized onions 5 cups sliced yellow onions, (about 4 large onions) 2 shallots, peeled and sliced 1 clove garlic, minced 1 tablespoon olive oil Salt and ground black ...
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Moroccan Lentil Soup with Mustard GreensJan 20, 2015 4:30 am - 1 onion, chopped fine 2 garlic cloves, minced 1 teaspoon canola oil 1 teaspoon garam masala ¾ teaspoon ground coriander ⅛ teaspoon cayenne pepper 8 cups vegetable broth ...
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Focaccia with Herbs and GarlicJan 20, 2015 12:01 am - 1 cup warm water (105-110 degrees) ⅓ cup low-fat (1 percent) or nonfat milk, warmed slightly 2 teaspoons sugar 1 package (xx) rapid rise yeast ¼ cup olive oil, plus extr...
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Pumpkin Spice BiscottiJan 19, 2015 10:00 pm - 1 box (15-16 ounces) spice cake mix 1 cup flour 2 large eggs ½ cup melted butter ½ cup canned pumpkin ½ teaspoon pumpkin pie spice ½ cup chopped pecans 10-15 orange whi...
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Sauteed Tofu with Broccoli and Red Peppers in Chili-Orange SauceJan 15, 2015 5:01 am - 1 package (14 ounce) extra-firm water-packed tofu ¼ cup fresh orange juice ¼ cup water 2 tablespoons hoisin 1 tablespoon soy sauce 2 tablespoons chili-garlic sauce 1 tab...