Articles filed under Healthy Recipe
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Strawberry Amaretto ParfaitsMay 31, 2016 6:00 am - 1 tablespoon fresh lemon juice 1 tablespoon honey 16 ounces strawberries, hulled and sliced 1/3 cup well-chilled heavy cream 2 tablespoons sugar ¼ teaspoon almond extrac...
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Andy Johnson's grilled shrimpMay 25, 2016 6:00 am - 2 pounds fresh shrimp, peeled and deveined Old Bay Spice Olive oil Heat gas or charcoal grill to medium or medium low heat. Rub grate, prior to heating, lightly with oli...
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Grilled Fish and Quinoa With Grilled Vegetables and FetaMay 25, 2016 6:00 am - For the fish Four 7-ounce fresh skinless, boneless fish filets (wild salmon, grouper, swordfish or halibut) 1 teaspoon minced garlic 1 teaspoon each chopped fresh thyme,...
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Salmon Kebabs with CilantroMay 25, 2016 6:00 am - 1½ pound skinless salmon fillet, cut into ½-inch pieces Kosher salt and black pepper ¼ cup olive oil ¼ cup chopped cilantro 2 tablespoons chopped toasted pine nuts 2 tab...
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Cherry Tomato, Onion and Kidney Bean SaladMay 24, 2016 6:00 am - ½ medium red onion, sliced very thin and separated 2 tablespoons red wine vinegar 1 pint cherry tomatoes (if you can find heirloom's, so much the better) 1½ teaspoon sea...
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Gluten-Free Mac and CheeseMay 11, 2016 6:00 am - Sea salt 8 ounces organic corn-quinoa elbows 6 ounces (half a 12-ounce can) evaporated milk (not sweetened, condensed milk) 1 large egg ½ teaspoon hot sauce (I prefer Fr...
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Peanut Snack BarsMay 10, 2016 6:00 am - 7 ounces soft dried figs (about 1 cup packed) Scant ½ cup unsweetened crunchy peanut butter ¼ cup hulled, toasted or roasted, unsalted sunflower seeds 1/3 cup hulled, ra...
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May 10, 2016 6:00 am - Banana Breakfast Bars 10 bars These somewhat-caky, somewhat-chewy bars have a subtle banana flavor that makes them perfect for a grab-and-go breakfast. MAKE AHEAD: The ...
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Chewy Cranberry, Millet and Pistachio BarsMay 10, 2016 6:00 am - 2½ cups puffed millet (may substitute puffed rice) ½ cup dried cranberries ¼ cup shelled raw, unsalted pistachios, chopped ½ cup brown rice syrup or 1/3 cup honey ½ cup ...
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Udon Miso Noodle SoupMay 03, 2016 6:00 am - One 12-ounce package fresh udon noodles 4 cups chicken or vegetable stock 1 tablespoon fresh ginger, finely chopped ½ cup thinly sliced carrots ½ cup snow peas, sliced ...