Articles filed under Fruit
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Adults-only Sunday Afternoon SweetnessOct 09, 2013 6:05 am - 1 cup watermelon juice 1 cup club soda 1 shot bourbon Squeeze of fresh lime Ice For the watermelon juice, you can use a juicer if you have one, if not cut up watermelon...
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Touchdown Turkey Legs with a Marmalade Glaze, Halftime Bacon Beet Bites and Hail Mary Jalapeño PoppersOct 09, 2013 6:05 am - Touchdown Turkey Legs 3 turkey legs 1 bottle (12 ounces) beer (go with something light) 1 bottle (12 ounces) buffalo wing sauce (such as Frank’s) 3 tablespoons minced ga...
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Apple Cider-Brined Turkey LegsOct 09, 2013 6:05 am - 3 quarts hot water ½ cup kosher salt ½ cup sugar 3 cups unfiltered apple cider ½ teaspoon Weber Kick’N Chicken seasoning mix (or similar poultry seasoning) ¼ teaspoon wh...
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Herb-Infused Watermelon GranitaOct 09, 2013 6:05 am - ½ large seedless watermelon ½ cup honey 3 tablespoons fresh mint, chopped 2 tablespoons fresh ginger, grated Cut watermelon into cubes, discarding rinds, you want 4 to 5...
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Halftime Bacon Beet Bites and Hail Mary Jalapeño PoppersOct 09, 2013 6:05 am - Halftime Bacon Beet Bites 12 small to medium beets 2 cups cubed havarti cheese ¼ cup chopped cilantro ½ pound sliced bacon 4-6 jalapeños sliced into coins Beer Hail Mary...
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Overtime Orange CrispiesOct 09, 2013 6:05 am - ½ stick (4 tablespoons) butter 1 bag (10.5 ounces) plus 1 cup mini marshmallows ¾ cup orange marmalade 8 cups crisped rice cereal Melt butter in a large pot on the grill...
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Grilled Spam & Havarti Sliders with Baby Beets and Apple Orange Marmalade SlawOct 09, 2013 6:05 am - Slaw 2 large bunches fresh baby beets (10-12 small beets) 1 large Granny Smith apple 1 lemon 1/3 cup orange marmalade 2 tablespoons orange blossom honey, optional Slider...
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Grilled Radicchio and Watermelon SaladOct 09, 2013 6:05 am - Half a medium watermelon 2 heads radicchio 1 large tomato, coarsely chopped Fresh cilantro Dressing ¼ cup Sweet Bourbon Glaze ¼ cup balsamic vinegar ¼ cup oil 1 teaspoon...
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Bourbon-Glazed Swordfish KebabsOct 09, 2013 6:05 am - 1½ pounds swordfish cut into 24, 1-inch pieces Bourbon Dressing, reserved from salad 3 ears corn 16 fingerling potatoes 16 small tomatoes Olive oil, enough to coat Salt ...
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Baked Apples And Apricots With French Toast CrustOct 09, 2013 5:28 am - 3-4 apples, peeled, cored, quartered and sliced ¼-inch thick (6 cups) 1/3 cup plus 1 tablespoon sugar, divided ½ cup dried apricots, finely chopped 1 tablespoon lemon ju...