Articles filed under Fruit
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Lemon MeltawaysNov 27, 2001 10:00 pm - Lemon Meltaways Cookies1 3/4 cups cake flour 1/4 teaspoon baking powder 3/4 cup unsalted butter, softened 2/3 cup powdered sugar 1 egg yolk2 1/2 tablespoons fr...
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Apricot BarsNov 27, 2001 10:00 pm - Apricot Bars 1 cup butter or margarine 1 cup sugar 2 cups flour1 1/2 cups coconut 1 cup chopped pecans 1 jar (18 ounces) apricot preservesPreheat oven to 325 de...
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Marie's Holiday Cheese LogNov 20, 2001 10:00 pm - Marie's Holiday Cheese Log 1/4 medium green bell pepper (for about 1/4 cup diced) 1/4 small onion (for about 2 tablespoons minced) 2 cups pecans (pieces or wh...
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Alpine White Hazelnut CakeNov 20, 2001 10:00 pm - Alpine White Hazelnut Cake 1 package (18 1/2 ounces) white cake mix 1/4 cup hazelnut liqueur or extract 1/4 cup roasted and finely chopped hazelnuts 1/2 cup ...
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Pumpkin Sage Fettuccini With Pan Roasted Wild Mushrooms and Pumpkin Seed PestoOct 30, 2001 10:00 pm - Pumpkin Sage Fettuccini With Pan Roasted Wild Mushrooms and Pumpkin Seed Pesto 1 tablespoon chopped fresh sage (sautéed in olive oil) 1 cup fine ground semoli...
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Baked Pumpkin with Cippolini Onion and Porcini MushroomOct 30, 2001 10:00 pm - Baked Pumpkin with Cippolini Onion and Porcini Mushroom 6 baby pumpkins (about 3 inches in diameter) 1 pound cippolini onions 1 cup dry porcini mushrooms 1 cup b...
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Orange-Scented Rice Pudding With Oranges and Golden Raisin CompoteOct 30, 2001 10:00 pm - Orange-Scented Rice Pudding With Oranges and Golden Raisin Compote 2 tablespoons sweet, unsalted butter 1 cup Arborio rice Finely chopped zest of 1 large orange...
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Pears with Cinnamon Butterscotch SauceOct 30, 2001 10:00 pm - Pears with Cinnamon Butterscotch Sauce 1/2 stick (4 tablespoons) butter 1/2 cup light brown sugar, lightly packed 1/4 cup heavy cream 1 tablespoon light corn ...
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