Articles filed under French
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Lemon Mousse Layer CakeAug 16, 2005 11:00 pm - White Cake 1/4 stick butter, room temperature 1/2 cup plus 1 tablespoon cake flour1 1/2 teaspoons baking powder 1/2 teaspoon salt 2/3 cup sugar 1/3 cup milk, room temper...
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Oranges with Trio of Berries in Port Wine with Crème FraîcheAug 16, 2005 11:00 pm - Vanilla Crème Fraîche 1/2 cup heavy cream 1/2 cup sour creamPinch of salt1 teaspoon vanilla extract3 drops lemon juice1 tablespoon fine sugarFruit 1/2 cup Marsala wine o...
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White Chocolate Mousse Key Lime Cheesecake with Orange BruleeAug 16, 2005 11:00 pm - Crust2 cups gingerbread cookies2 tablespoons sugar6 tablespoons butter, meltedFilling6 tablespoons Key lime juice1 envelope (.25 ounce) unflavored gelatin2 1/2 cups chil...
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Lemon-Blueberry SouffleAug 16, 2005 11:00 pm - 1 envelope (.25 ounces) unflavored gelatin 1/2 cup cold water 3/4 stick butter 1/2 cup sugar 1/2 cup lemon juice1 tablespoon lemon zest3 large eggs1 cup egg whites 3/4 c...
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Fluffy Corn and Goat Cheese OmeletAug 09, 2005 11:00 pm -
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Spring Leek and Mushroom QuicheAug 02, 2005 11:00 pm -
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Omelet -to-go MuffinsAug 02, 2005 11:00 pm -
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Raspberry TruffleJul 05, 2005 11:00 pm -
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Clafoutis with Sauternes-soaked PrunesJun 07, 2005 11:00 pm -
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Cheese and Spinach QuicheMay 31, 2005 11:00 pm -