Articles filed under Dinner
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Chicken Kebabs With Cilantro-Lime ChutneySep 08, 2009 11:00 pm - 4 tablespoons lime juice, divided 1 tablespoon vegetable oil ¼ cup plain yogurt 1½-inch piece fresh ginger (about 1 inch thick), peeled and sliced into coins 3 large clo...
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CassouletSep 08, 2009 11:00 pm - 1 pound dried white beans 6 sprigs fresh thyme 4 bay leaves 8 black peppercorns 10 garlic cloves; 6 whole, 4 crushed 6 sprigs parsley 2 smoked ham hocks 1 pound uncooked...
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Halibut with Balsamic GlazeSep 08, 2009 11:00 pm - ½ cup balsamic vinegar 3 tablespoons honey 3 tablespoons olive oil 1 clove of garlic 4 halibut or cod fillets (6 ounces each) Nonstick cooking spray Whisk the vinegar, h...
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Caribbean Honey-Spiced Chicken with MangoSep 08, 2009 11:00 pm - ¼ cup honey ¼ cup fresh lemon juice 2 teaspoons freshly grated lemon peel 1 ripe mango, peeled and diced 1 small onion, peeled and quartered 2 fresh jalapeno pepper...
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Seafood Crepes with Mornay SauceSep 08, 2009 11:00 pm - Crepes 3 eggs ¼ teaspoon salt 1¼ cup all-purpose flour 1¾ cup milk 3¾ tablespoons melted butter Mornay sauce 2 tablespoons butter 2 tablespoons flour 1 cup milk 1 egg yo...
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Slow-cooker Beef Burgundy StewSep 01, 2009 11:00 pm - 3 carrots, peeled and cut into thin rounds 1 small butternut squash, peeled, washed and diced (you can buy it, peeled and chopped, in the supermarket) 2 onions, peeled a...
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Italian PieAug 18, 2009 11:00 pm - 1 pound bulk Italian sausage 1 pound ricotta 1 cup parmigiano-reggiano, grated 2 tablespoons oregano 2 tablespoons basil 5-6 garlic cloves, minced 2 eggs 2 balls (1 poun...
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Overstuffed Twice-Baked PotatoesAug 18, 2009 11:00 pm - 5 extra-large, already baked potatoes (see note) 2 tablespoons butter ½ cup light sour cream ½ cup finely shredded low-fat (2 percent) cheddar cheese, divided ¼ cup real...
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Stuffed VegetablesAug 18, 2009 11:00 pm - 2 pounds ground mixed beef and pork 2 large red onions, peeled and finely grated ½ cup chopped fresh parsley 1⅓ cups uncooked short-grain rice ¾ cups olive oil, divided ...
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Slow-cooker RatatouilleAug 18, 2009 11:00 pm - 1 pound eggplant, thickly sliced Salt 3 garlic cloves, peeled and chopped 1 onion, peeled and sliced 2 bell peppers, any color, seeded and cut into large chunks 1 poun...