Articles filed under Dessert
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Chantilly CreamMay 04, 2010 11:00 pm - 2 cups heavy whipping cream ¼ cup powdered sugar 1 tablespoon brandy (or vanilla extract) Place all the ingredients in the large bowl of an electric mixer, and mix on h...
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Strawberry-Pomegranate Sorbet with CreamApr 27, 2010 11:00 pm - 3 cups unsweetened frozen strawberries 1 cup pomegranate juice ⅓ cup heavy whipping cream Place 6 small dessert dishes in the freezer to chill. In a food processor, com...
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Grilled Strawberries and Bananas with Ice CreamApr 27, 2010 11:00 pm - 2 tablespoons lime juice 2 tablespoons honey 1 tablespoon canola oil Pinch salt Pinch cinnamon 1 pint strawberries, hulled and halved 1 banana, sliced crosswise into 1/2...
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Rhubarb Cream Cheese Pie with Fresh StrawberriesApr 27, 2010 11:00 pm - 1 pie crust, baked in a deep 9-inch pie pan, cooled 1/2 cup sugar 1 tablespoon cornstarch 1½ pounds rhubarb, trimmed and thinly sliced (about 4 cups or 1 pound prepped)...
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Five-Spice Carrot Cupcakes with Ginger FrostingApr 27, 2010 11:00 pm - 11/2 cups all-purpose flour 1½ teaspoons baking powder ½ teaspoon baking soda ¾ teaspoon salt 2 teaspoons Chinese five-spice powder ½ cup vegetable oil ¼ cup crushed...
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Not-Your-Traditional Strawberry ShortcakeApr 20, 2010 11:00 pm - Strawberry soup 1 pint fresh strawberries, hulled or 8 ounces thawed frozen strawberries #189; cup granulated sugar 2 tablespoons water Biscuits #...
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General SatisfactionApr 13, 2010 11:00 pm - 1 tablespoon cornstarch 1#190; cups whole milk 1 vanilla bean 3 large eggs, separated #18...
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Easter TiramisuMar 30, 2010 11:00 pm - Syrup #189; cup sugar #188; cup limoncello liqueur #188; cup lemon juice Mascarpone cream...
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Large Chocolate BunnyMar 30, 2010 11:00 pm - Temper the chocolate. Polish the mold. Warm the mold slightly. Brush the inside of each half of the mold with tempered chocolate. Brushing the molds will...
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Caramel FlanMar 23, 2010 11:00 pm - 14 tablespoons sugar, divided 3 eggs or 4 yolks 1 cup 1 percent milk (see note) 1 cup fat-free half and half (see note) 1 teaspoon vanilla, almond, rum or orange extract...