Articles filed under Dessert
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Peanut Butter and Jelly TrufflesAug 17, 2010 11:00 pm - 6 slices whole-wheat bread 11/2 cups peanut butter 1 bottle (10-ounces; 11/4 cups) no-sugar jam Crushed nuts, finely diced dried fruit or powdered sugar, fo...
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Warm Peach Shortcakes with Bourbon-Brown Sugar CreamAug 17, 2010 11:00 pm - 3 pounds fresh peaches, peeled #189; cup packed light brown sugar 2 tablespoons fresh lemon juice Shortcakes 2#189; cups unbleached, all-purpose ...
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Buttermilk PieAug 17, 2010 11:00 pm - Crust 1#189; cups plus 1 to 2 tablespoons all-purpose flour #189; teaspoon salt #189; teaspoon ground cinnamon #189; teaspoon sugar #1...
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PB&J PieAug 17, 2010 11:00 pm - 1 cup plus 2 tablespoons grape or strawberry jelly, warmed, divided 1 prebaked 9-inch (4-cup volume) deep-dish pie shell 1 can (12 fluid ounces) evaporated mil...
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Blueberry/Raspberry GratinAug 10, 2010 11:00 pm - 1½ -1#190; pints combination blueberries and raspberries 2 cups sour cream or plain or vanilla yogurt #190; cup packed brown sugar, divided 1 tea...
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Melba SauceAug 10, 2010 11:00 pm - 1 pint fresh raspberries #8531; cup currant jelly #189; cup sugar 1 tablespoon cornstarch Puree raspberries about 10 seconds in a food pro...
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Blueberry Basil Pie Crumble Pie with Creme FraicheAug 03, 2010 11:00 pm - Crust 1#189; cups flour #188; cup sugar 1#189; teaspoons lemon zest #8539; teaspoon salt #189; cup cold butter, cubed 1 egg ...
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Apple Pie with Rosemary Cornmeal CrustAug 03, 2010 11:00 pm - Crust 1#189; cups flour #189; cup cornmeal 2 tablespoons sugar 2 teaspoons rosemary, finely chopped #189; teaspoon salt #190; cup f...
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Sage Plum Pie with Orange GlazeAug 03, 2010 11:00 pm - Crust 2#189; cups flour 1 teaspoon sugar 1 teaspoon salt 1 cup frozen butter, cut in cubes #189; cup water Filling 4 pounds sliced plum...
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Georgia Peach CobblerAug 03, 2010 11:00 pm - 2 pounds fresh peaches or 1 (16-ounce) can canned sliced peaches in heavy syrup (undrained) 1 cup plus 3/4 teaspoon sugar 1 teaspoon freshly squeezed lemon jui...