Articles filed under Cook Challenge
-
Round 1, challenge 7 Bill HicksSep 30, 2015 6:00 am - I was pretty comfortable with my ingredients. Prosciutto, pistachios, and sweet potatoes are things I'm familiar with for cooking. But with the 100 proof Blumer's Moonsh...
-
Round 1, challenge 8 Ingrid DurhamSep 30, 2015 5:00 am - I made a Crispy Prosciutto and Asparagus Quiche, Oven-Baked Sweet Potato Frites and a salad of baby arugula, dressed with a sherry vinaigrette, cranberry feta, and roast...
-
Crispy Prosciutto and Asparagus QuicheSep 30, 2015 5:00 am - For the crust 1 ¼ cups all-purpose flour ½ teaspoon salt 1 stick butter - 4 tablespoons cold, 4 tablespoons frozen, cut into cubes 2 tablespoons ice water 2 tablesp...
-
Southern Sunset MartiniSep 30, 2015 5:00 am - 2 ounces Blumer's Moonshine ½ ounce of Cointreau ½ cup fresh white peach, pitted, peeled and coarsely chopped 1 cup raspberry lemonade Place all ingredients in a ble...
-
Tuna Salad Tostadas with Dried CranberriesSep 30, 2015 5:00 am - For the Tuna Salad 4 5-ounce cans of solid white albacore tuna packed in water 1/8 cup finely diced shallots 1 tablespoon extra-virgin olive oil 1/8 cup mayonnaise ¼...
-
Prosciutto and Pistachio Stuffed Chicken Breasts with Orange Dijon Sauce and Moonshine Sweet PotatoesSep 30, 2015 5:00 am - 1½ tablespoons unsalted butter 2 cups yellow onion, chopped 1 teaspoon aged balsamic vinegar 4 eight ounce chicken breasts, boneless, skinless 1 cup unsalted pistac...
-
Cooks wow judges with creative chicken dishesSep 30, 2015 5:00 am - Judges declare Kim Bradley and Jack Mac Intosh the winners in Challenges 5 and 6. And with these results, there is just one more week of matchups and then it's on to Rou...
-
Salad of Baby Arugula, Cranberry Feta and Roasted PistachiosSep 30, 2015 5:00 am - 3 ounces raw pistachios 1 teaspoon sea salt ½ cup of water 4 ounces baby arugula 4 ounces crumbled feta (I used Happy Farms Crumbled Cranberry Feta from Aldi) For ...
-
Round 1, Challenge 8 Tim SchmittSep 30, 2015 5:00 am - I prepared a tuna salad tostada with cranberries, next to a side of brussels sprouts with roasted almonds topped with crispy tortillas strips. These dishes were chosen t...
-
Brussel Sprouts with Toasted Almonds and BaconSep 30, 2015 5:00 am - 1 pound brussel sprouts, small to medium in size 1 corn or flour tortilla ¼ cup extra-virgin olive oil 4 slices bacon ⅓ cup whole almonds Juice of 1 lime Salt and ...