Articles filed under Contests & Promotions
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Greg Gennuso makes Three-Bean Turkey ChiliNov 22, 2009 10:00 pm - The best things in life are simple. Short cuts are not always best. Don't rush it. These are lessons Greg Gennuso learned from his big, foodcentric Italian family and th...
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Pat Patek makes Carmel French ToastNov 17, 2009 10:00 pm - Entertaining 16 to 24 people at lunch is miles easier with teamwork; just ask Kathy Zweidinger and Pat Patek. The two retirees are members of Circle of Friends, a social...
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Kathy Zweidinger makes a Sky-High Brunch BakeNov 17, 2009 10:00 pm - Entertaining 16 to 24 people at lunch is miles easier with teamwork; just ask Kathy Zweidinger and Pat Patek. The two retirees are members of Circle of Friends, a social...
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Deb Klein makes Beef BourguignonNov 10, 2009 10:00 pm - When the pizza is spicy enough to "about blow our heads off," and the stir-fry makes her sneeze, cough or momentarily unable to breath, Deb Klein knows "I've got it righ...
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Niels Heemskerk makes Indonesian Fried RiceNov 03, 2009 10:00 pm - Most weekdays at 2 p.m. Deb Heemskerk phones her husband Niels and asks, "What's for dinner?" The two discuss that vital question in general terms - fish or chicken? - a...
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Cindy Boles makes shepherd's pieOct 27, 2009 11:00 pm - Don't call Cindy Boles on a Saturday when she's elbow-deep in a daylong cooking marathon. Like an athlete with an eye toward the finish line, Cindy likes to focus on her...
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Nancy Smith makes Crunchy Honey-Mustard TilapiaOct 20, 2009 11:00 pm - What should you do when a dozen cordial glasses appear on your front porch one morning, lined up next to the daily newspaper? Throw a cordial party, of course, with fanc...
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Karen Goettsche makes spicy sausage dipOct 13, 2009 11:00 pm - In a neat stack, piled in front of her on the kitchen table, Karen Goettsche is showing me years of dinner party menus filed alphabetically by guest. Goodness knows, she...
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Toni Bugay makes pumpkin bars with cream cheese frostingOct 06, 2009 11:00 pm - Some people might call it an obsession. Toni Bugay protests that baking is just a hobby, but we'll let you be the judge. The evidence? Exhibit one: Three shelves in her...
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Kyle Turriff makes grilled pork chopsSep 29, 2009 11:00 pm - Confident and free-wheeling in the kitchen, 23-year-old Kyle Turriff likes nothing better than spoiling friends and family with his eclectic culinary endeavors. Graduate...