Articles filed under Contests & Promotions
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Baja Style Tofu Tacos with Broccoli CouscousSep 19, 2012 3:59 pm - Beer batter 1 cup all-purpose flour 1½ teaspoons kosher salt ½ teaspoon freshly ground black pepper 1 cup beer, a summery ale, preferred Sauce 1/3 cup mayonnaise 2/3 cup...
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Round 1, Week 4 challenges — see what next week's contestants come up withSep 18, 2012 11:00 pm - Suparossa gluten-free pizza dough, salsify root, pear and no more than eight other ingredients Sarah Lee of Round Lake and Michelle Abraham or Schaumburg Fortune Fish pi...
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Cook of the Week Challenge: Round 1, Week 2 winners selectedSep 18, 2012 11:00 pm - A woman who is toying with the idea of heading to culinary school got a boost today when judges in the Cook of the Week Challenge deemed her recipes the winner of the As...
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Round 1, Week 3 challenge: 365 Everyday Value firm tofu, mango chutney, broccoli and crispy rice cerealSep 18, 2012 11:00 pm - Joe Moninski Tofu? I never cooked tofu before, nor used chutney of any sort, so this was an adventure that was fun! I get some of my inspiration from doing backgro...
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Round 1, Week 3: 365 Everyday Value medium salsa, chicken legs, spaghetti squash and pepitasSep 18, 2012 11:00 pm - Chuck Federici I developed these recipes after a few failed attempts. The spaghetti squash was by far the biggest challenge for me. I wanted to stay away from the t...
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Cook of the Week Challenge Fan FavoritesSep 18, 2012 11:00 pm - The voters have had their say and the Round 1, Week 2 Fan Favorites are Mary Beth Thornton's Ham and Peach Quiche with Georgia's Cobb Salad and Mary Miske's Shredded Bee...
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Citrus-glazed Thyme CarrotsSep 12, 2012 11:56 am - 2 limes, juiced, for about ¼ cup 4 tablespoons light or dark brown sugar 1 tablespoon butter 1 pound carrots, peeled and trimmed 1 teaspoon freshly chopped thyme leaves ...
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Shredded Beef Mole Tostadas with Plantain Guacamole and Fresh Corn, Black Bean SaladSep 12, 2012 6:00 am - 1 Q7 Ranch grass fed sirloin tip roast (about 3 pounds), cut into chunks 1 medium white onion, chopped 1 bell pepper, seeded and chopped 2 ribs celery, chopped 4 cloves...
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Recipe challenge round 1 week 2: Q7 Ranch sirloin tri-tip roast, chocolate sauce, plantains and limeSep 12, 2012 6:00 am - Terri Edmunds: When I first saw the secret ingredients, I thought, I love beef! This will be easy. ... Then I saw the plantains and thought, the one time I tasted a gree...
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Flatbread doughSep 12, 2012 6:00 am - Flatbread dough 4 cups all-purpose flour (chilled) 3 teaspoons yeast ½ teaspoon salt 1¾ cups ice cold water ¼ cup olive oil Put dry ingredients into a large bowl and mix...