Articles filed under Breakfast
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Nutty MuesliApr 13, 2010 11:00 pm - 1 cup whole rolled oats (old-fashioned uncooked oatmeal) #189; cup "quick" barley #189; cup sliced almonds #189; cup ...
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Sour Cream Coffee CakeApr 06, 2010 11:00 pm - Topping 1 cup flour 1/2 cup sugar 1/2 cup (1 stick) butter Batter 1/2 cup (1 stick) butter, room temperature 1 cup sugar 1 egg 2 cups flour, sifted 1 tablespoon powdered...
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Bangers and Mash with Onion GravyMar 16, 2010 11:00 pm - 1½ pounds small red potatoes 8 cups chopped kale (about ½ pound) 1 tablespoon plus 1 teaspoon canola oil, divided 1 pound cooked chicken sausages, halved lengthwise 1 ...
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Diane's Breakfast CookiesMar 16, 2010 11:00 pm - ½ cup butter or margarine, softened 6 tablespoons brown sugar 6 tablespoons granulated sugar 1 egg 1 cup all-purpose flour ¼ teaspoon baking soda 10 strips maple-fla...
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Brawny Bran MuffinsMar 02, 2010 10:00 pm - ½ cup unsweetened applesauce 1 cup dark raisins ½ cup golden raisins 2 cups unbleached all-purpose flour ½ cup plus 2 tablespoons whole wheat flour (not bread flour...
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Apple-Almond Speed KringleFeb 02, 2010 10:00 pm - Base dough 1 tube (7 ounces) marzipan 1 cup all-purpose flour #189; teaspoon salt #189; cup (1 stick) butter, cut into small chunks Second lay...
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Cranberry Orange SconesFeb 02, 2010 10:00 pm - 1/2 cup dried cranberries 2 tablespoons fresh orange juice 4#189; cups flour, sifted #189; cup sugar 2 tablespoons baking powder 2 teaspoons k...
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Homemade Chicken Breakfast SausageJan 05, 2010 10:00 pm - 2½ pounds ground dark meat chicken (95-percent lean) 1 cup fine, fresh white bread crumbs 2 teaspoons kosher salt (see note) 1#189; teaspoons fresh ...
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Ham StrataDec 20, 2009 10:00 pm - 14 slices sandwich bread, halved 12-16 ounces ham, bite-sized pieces 10 ounces sharp cheddar, shredded 10 ounces Swiss cheese, shredded 6 eggs 3 cups milk ½ teaspoon oni...
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Classic Custard Quiche LorraineDec 20, 2009 10:00 pm - 1 refrigerated piecrust dough (half of a 15-ounce box), at room temperature 3 thick or 4 thin slices bacon ¾ cup minced onion ½ cup grated Swiss cheese ¼ cup grated parm...