Articles filed under Beef
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Hungarian GoulashApr 23, 2013 6:00 am - 2 pounds beef stew meat, cubed 1/3 cup Hungarian paprika 2 large red bell peppers, seeded and finely sliced 2 large onions, medium dice 2 tablespoon Bageta (Hungarian ch...
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Korean Tacos with Korean-style SlawApr 16, 2013 6:00 am - 2 pounds pork loin 1¼ cup soy sauce 1/3 cup brown sugar ½ cup mirin 1/3 cup sesame oil 7 cloves garlic 7 scallions 2½ teaspoons fresh peeled ginger 10-15 yellow ...
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Braised Short Ribs in Homemade Duck SauceMar 19, 2013 6:00 am - 1 tablespoon oil 1 red onion, diced 6 tablespoons sugar ½ teaspoon chopped fresh ginger Juice of ½ lemon, about 1½ tablespoons 2 teaspoons potato starch 1 cup orange jui...
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Mom’s Potato SoupMar 12, 2013 11:30 am - 2 tablespoons butter 3 leeks, white portion only, thinly sliced 1 large yellow onion 6-8 medium potatoes, red or Yukon gold, peeled and quartered 6 cups vegetable stock...
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Spinach MeatballsMar 07, 2013 9:01 am - ½ pound ground beef ½ pound bulk Italian sausage 1 package (10 ounces) frozen, chopped spinach, thawed and drained 1 egg, beaten 1 teaspoon onion powder ½ teaspoon ga...
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Mongolian BeefMar 05, 2013 5:00 am - 1 pound flank steak 2 tablespoons cornstarch 1 tablespoon soy sauce 1 egg, beaten 2 ounces bean thread (vermicelli or rice sticks) 2 cups oil 10 green onions, cut into 1...
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Spaghetti SoupFeb 26, 2013 5:05 am - 1 pound lean ground beef or bulk Italian sausage (or 50-50 mix) ½ cup chopped onion ½ cup chopped red pepper ½ cup chopped green pepper ½ cup chopped celery 1 medium...
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Sichuan BeefFeb 05, 2013 4:59 am - 1 pound flank steak, thinly sliced across the grain 3 tablespoons chili garlic paste 1 tablespoon grated fresh ginger 1 teaspoon Sichuan pepper, crushed ¼ cup vegetable ...
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Mongolian BeefFeb 05, 2013 4:59 am - ½ pound flank steak, thinly sliced 1 bunch (1.3 ounces) bean thread noodles or dry rice noodle 2 slices ginger, julienne 6-8 green onions, cut into 2-inch lengths 4 cu...
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Pot au Feu — Beef and VegetablesJan 30, 2013 12:00 am - 4 whole garlic cloves, peeled 4 medium carrots, peeled and cut into 1-inch chunks 6 medium Yukon Gold potatoes, peeled and cut into 1-inch chunks 2 medium parsnips, peel...