Articles filed under Vegetables
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Healthy “Fries”Oct 04, 2011 2:00 pm - ½ medium rutabaga, peeled and sliced into ¼-inch thick strips ½ large sweet potato, cut into ¼-inch strips 1 medium beet (or ½ a very large beet), peeled and slic...
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Late Summer Cherry Tomato Parmesan TartOct 04, 2011 12:00 am - Parmesan crust 1 cup all-purpose white flour 6 tablespoons butter, salted ¼ teaspoon salt ½ teaspoon black pepper, ground ½ cup finely grated parmesan cheese 3 tabl...
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Penne all’ArribbiataSep 29, 2011 6:00 am - 2 ounces penne pasta per serving (see note) 1 tablespoon extra-virgin olive oil 4 cloves garlic, peeled and sliced thinly 1 teaspoon red pepper flakes (see note) 1 ...
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Creamy Cabbage SlawSep 28, 2011 5:00 pm - Creamy Cabbage Slaw 1 medium head green cabbage, quartered, cored, and shredded 1 medium carrot, peeled and shredded ½ small onion, shredded 2 teaspoons table s...
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Fish & Fruity Cuban Sofrito Gnocchi with Tuna Meatballs and Mango SauceSep 28, 2011 6:00 am - Tuna Meatballs 1 tube (8-count) refrigerator biscuits 3 cans (5 ounces each) tuna, well-drained 2 eggs 2 tablespoons chopped Italian parsley Grated peel of 1 lemon ...
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Cuban Tuna with Yellow Rice, Mustard-Butter Biscuits and Mango-Avocado SaladSep 28, 2011 6:00 am - 1 jar (24 ounces) Old Havana Foods Sofrito 4 teaspoons herbes de Provence 1 package (8 ounces) yellow rice 2 cans (5 ounces each) light tuna with olive oil, draine...
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Late Summer Evening PizzaSep 28, 2011 6:00 am - 3½ cups all-purpose flour 1 cup sweet potato puree (see note) 1 cup hot water 1 packet (.25 ounces) quick rise yeast 1 teaspoon sea salt 1 tablespoon extra virgin o...
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Smoked Polish Sausage and Sweet Potato Egg Noodles — Halushki Style with Grilled Plum, Blue Cheese, and Arugula SaladSep 28, 2011 12:00 am - 4 slices bacon, cut into ¼-inch pieces 2 tablespoons butter 2 large onions, sliced ¼-inch thick ¾ cup chicken or vegetable stock 4 tablespoons apple juice, separate...
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Baby Spinach Salad with Pomegranate DressingSep 22, 2011 6:00 am - ¼ cup extra-virgin olive oil 2 tablespoons pomegranate molasses ¼ teaspoon chopped lemon zest 1 teaspoon lemon juice 2 tablespoons honey Salt and ground black peppe...
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Honey-Thyme Glazed Chickens with Cider GravySep 22, 2011 6:00 am - 2 whole chickens (4 to 5 pounds each), giblets discarded 2 tablespoons extra-virgin olive oil Kosher salt, to taste Ground black pepper, to taste 4 teaspoons dried...