Articles filed under Vegetables
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Potato KnishesDec 15, 2014 5:01 am - 3 eggs, divided 6 tablespoons vegetable or canola oil, divided ½ cup water 1 tablespoon cider vinegar Kosher salt 2½ cups all-purpose flour 4 pounds russet potatoes, pee...
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Noodle-less Zucchini LasagnaDec 10, 2014 5:01 am - 1 pound 93-percent lean ground beef 1¼ teaspoons kosher salt, divided 1 teaspoon olive oil ½ large onion, chopped 3 garlic cloves, minced 1 can (28 ounces) crushed tomat...
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Salt Block Sashimi-Style Salmon SaladDec 10, 2014 5:01 am - 8 ounces good, sushi quality fresh salmon Olive oil 2 teaspoons fresh lemon zest 1 Golden Delicious apple 4 cups frisee, or other delicate green, washed and trimmed 1 ta...
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Spinach Balls with Parmesan Cheese and GarlicDec 09, 2014 5:01 am - 2 packages (10 ounces each) frozen chopped spinach (thawed, well drained and squeezed dry) 1 cup finely chopped onion 4 large eggs, lightly beaten ¾ cup butter, melted ½...
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Pulled BBQ Pork on a Roasted Corn Jalapeno WaffleDec 03, 2014 5:01 am - 2 pounds pork shoulder 2 tablespoons kosher salt 1 tablespoon black pepper 2 cups water Waffles 4 cups prepared waffle batter (your favorite mix made with buttermilk ins...
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KarbonadekakerDec 02, 2014 5:01 am - 1 onion, sliced in thin rings 1 tablespoon butter ¾ pound ground round 2 teaspoons potato flour ¾ teaspoons salt Black pepper ¼ teaspoon nutmeg 2 tablespoons cold milk ...
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Roasted Beets with Orange Vinaigrette, Pecans and Goat CheeseNov 24, 2014 5:01 am - 2 bunches medium beets, trimmed of stems ½ cup olive oil, divided Salt and ground black pepper 4 scallions, light and dark green parts, chopped 2 small oranges, zested a...
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Green Beans with Tarragon, Mustard and Sunflower SeedsNov 24, 2014 5:01 am - 6 tablespoons (¾ stick) butter 2 pounds green beans, trimmed 1 teaspoon kosher salt 3 tablespoons chopped fresh tarragon 2 tablespoons Dijon mustard 1 lemon, zested ¼ cu...
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Turkey And Napa Cabbage Salad With Lime-Ginger VinaigretteNov 24, 2014 5:01 am - ½ head napa cabbage, thinly sliced 2 scallions, chopped 1 medium carrot, grated (about ¾ cup) 2 cups cubed cooked turkey (or chicken) ¼ cup chopped fresh cilantro 1 ounc...
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Buttered Leeks with Thyme and SausageNov 24, 2014 5:01 am - 6 large leeks 6 tablespoons unsalted butter, divided 3 tablespoons chopped fresh thyme Kosher salt and ground black pepper 1 package (12 ounces) apple-chicken sausage, s...