Articles filed under Fruit
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Key Lime PieAug 09, 2017 6:00 am - For the crust: 1/3 cup melted unsalted butter 1¼ cups crushed graham cracker crumbs 1 tablespoon granulated sugar For the filling: 3 egg yolks Grated zest of 2 limes (1½...
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My version of Mary Berry's Opera CakeAug 02, 2017 6:00 am - Soaking syrup ½ cup sugar ¾ cup water 3 tablespoons Chambord (black raspberry liquor) Joconde sponge (cake) 3 egg whites, at room temperature 2 tablespoons granulated su...
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Beef Carpaccio Salad With Citrus-Chile DressingJul 26, 2017 6:00 am - For the carpaccio and its dressing One 8-ounce piece beef tenderloin ¼ jarred preserved lemon 1 large egg yolk (see note) 2 tablespoons fresh orange or red grapefruit ju...
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Three Melon SoupJul 25, 2017 6:00 am - 3 cups coarsely chopped honeydew melon, plus ½ cup small cubes honeydew melon 2 to 4 tablespoons fresh lime juice 3 cups coarsely chopped seedless watermelon, plus ½ cup...
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No-Added Sugar, No-Bake Vanilla CheesecakeJul 25, 2017 6:00 am - For the crust: About 2 cups (8¾ ounces) graham cracker crumbs 5 tablespoons unsalted butter, melted Pinch of salt For the filling: 16 ounces plain, Neufchâtel cream chee...
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Avocado and coconut ice creamJul 19, 2017 6:00 am - Neither eggs nor dairy is required for this luscious frozen treat, which gets its creamy texture from pureed avocado and rich coconut milk. Calling it "ridiculously yumm...
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Ouzo and Lemon Cured SalmonJul 19, 2017 6:00 am - One 1-pound piece skinless salmon fillet (belly and fat trimmed), preferably center-cut 1 cup fine sea salt 1 cup superfine or caster sugar (see note) Finely grated zest...
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Iced Avocado and Coffee Drink (Es Alpukat)Jul 19, 2017 6:00 am - Singapore native Pat Tanumihardja grew up on refreshing avocado drinks like this one, which combines chunks of avocado in a coffee-laced milk sweetened with a thick simp...
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Avocado Key Lime PieJul 19, 2017 6:00 am - The natural creaminess of avocado provides the perfect texture for this tart pie filling, with the added bonus that it requires no stovetop cooking. For the crust 2 cups...
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Summer Watermelon PunchJul 04, 2017 6:00 am - Ideally, you should make Stage 1 of this punch at least 3 hours before serving it, to give the fruit time to get cold; this way, the chilled empty shell and fruit will p...