Tomatoes With Capers, Almonds and Herbs
Aug 24, 2016 6:00 AM -
This starter or salad is no muss, no fuss, big flavors, with the savory crunch of smoked almonds and saltiness of capers.
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Articles filed under Appetizer
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Pesto and sun-dried tomato baked BrieJul 27, 2016 6:24 AM - Daily Herald Cook of the Week recipe: Pesto and sun-dried tomato baked Brie
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Burrata with Radishes & ArugulaJul 13, 2016 6:00 AM - Burrata is its own, very special type of cheese. It is a rich, unripened cheese made by combining mozzarella and cream. -
Grilled Potato, Onion and Bacon SkewersJul 4, 2016 8:11 PM - Grilled potatoes, onion and bacon skewers is a wish-I'd-thought-of-it dish that could just as easily be hors d'oeuvres or even breakfast with a side of fried eggs. -
Salmon RillettesJun 1, 2016 6:00 AM - Try upping your picnic game with Salmon Rillettes. -
White Bean SaladJun 1, 2016 6:00 AM - Try this White Bean Salad next time you need a dish for an outdoor meal. -
Chopped Greek SaladJun 1, 2016 6:00 AM - Chopped Greek Salad -
Pea Pesto CrostiniApr 19, 2016 6:00 AM - Try Penny Kazmier's Pea Pesto Crostini, an unusual but flavorful switch from traditional pesto or hummus. -
Turn springtime vegetables into this easy and delicious Asian treatMar 16, 2016 6:00 AM - Spring rolls -- not the fried kind -- are made with raw vegetables wrapped in rice paper and are a great way to get your family to eat vegetables. -
Baked Hot Wings RecipeMar 9, 2016 6:00 AM - Serve these baked hot wings with celery sticks and blue cheese dressing.
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