Mary Ross
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Coastal wines the right match for coastal cuisineJun 29, 2010 11:00 pm - "Cooler near the lake" is a meteorological fact of life that signals summer to sweltering Chicagolanders of all ages. Grapes, too, like kids playing at the beach, crave ...
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Summer meals a great match for GrenacheJun 15, 2010 11:00 pm - Grenache is a grape for all seasons. During the winter holidays, Grenache-based Chateauneuf-du-Pape adds elegant power to the richest roasts. For tailgating season, the ...
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Wine lovers' map now includes Chile's quality vintagesJun 01, 2010 11:00 pm - Nothing inspires silence among wine professionals - accustomed as we are to noisy dining rooms, delivery dock disputes and the raucous conviviality of the liquor busines...
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Humble Cabernet Franc brightens green foodsMay 18, 2010 11:00 pm - Do you like olives (black, brown and/or green)? How about pepper (green or black peppercorns and all bell peppers), asparagus or rosemary? If you like these flavors, a c...
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Sauvignon Blanc steps up to the plateApr 20, 2010 11:00 pm - The most improved grape these days is Sauvignon Blanc, at least according to this white wine lover. It started when New Zealand and Chile tickled America's palates with ...
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Trying modern rosé will tickle you pinkApr 06, 2010 11:00 pm - Not too long ago in America, a Mexican meal meant fast-food tacos, Asian meant carryout chop suey, and rosé wine meant white zinfandel. Today, just as we've developed a ...
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A Soave of finesse with just-ripe fruit flavorsMar 23, 2010 11:00 pm - Some wines take center stage with dramatic flavors that command the mouth and mind's full attention. Other wines are crafted for supporting roles, worthy foils to shine ...
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Red wine fine choice with meatless mealsMar 09, 2010 10:00 pm - "Red wine with red meat" is the world's most famous wine and food guideline. But modern red wine lovers need not forgo their favorite tipple while reducing meaty meals. ...
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Ancient grape still holds winemakers, drinkers interestFeb 23, 2010 10:00 pm - Sangiovese may be an ancient grape, but through creativity in the vineyard, winery and council chamber, its wines remain modern favorites. Sangiovese (SAHN-gee-oh-VAY-ze...
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Winemakers brave the cold for ice wineFeb 09, 2010 10:00 pm - Wine farmers are a tough bunch. When their climate is warm and sunny, they make warm, sunny wines like California Chardonnay or Australian Shiraz. And when the weather t...