Diane Worthington
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For your dining pleasure: Serve an award-worthy stew at your Oscar partyFeb 19, 2016 8:38 am - February is awards-viewing month, and I am always looking for an entree that would please everyone at my viewing party. While there is much in the news suggesting that a...
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Two for two: Pasta recipes to wow your ValentineFeb 11, 2016 5:06 am - So much has been written about pasta and whether or not it is good for us. The latest literature suggests it's best to use whole grain pastas, but Valentine's Day is whe...
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Tilapia is too good to enjoy only during summerJan 28, 2016 5:27 am - I have a misguided habit of thinking tilapia is only a spring or summer fish. But because tilapia is a farmed fish that can be bought in individually packaged fillets, i...
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Soup's on ... to help you drop those holiday poundsJan 13, 2016 4:50 am - Let's face it. Many of us let ourselves enjoy the holiday goodies a little too much. I try and watch it, but sometimes the holiday cakes, cookies and carbs just get the ...
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An easy way to make a hearty, beef and beet borschtJan 08, 2016 5:11 am - There are many varieties of borscht, which is a standard dish in Eastern European countries. I have tasted this soup in Vienna, Paris, New York and Los Angeles, each hav...
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High-heat roasting gives unique flavor to sprout side dishDec 30, 2015 5:18 am - Who doesn't like Brussels sprouts? Actually, most people I know don't like them. But once they experience my take on these baby cabbages I find that many Brussels sprout...
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Now bring us persimmon puddingDec 22, 2015 5:27 am - Persimmon pudding is a traditional American dessert often served during the holidays. Personally, I like to serve it anytime it's chilly. My research tells me that India...
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A few of my favorite things: Holiday gifts for foodiesDec 10, 2015 7:15 am - Finding the right gift can be overwhelming. I know how tough it can be to search out that perfect present, so I've selected “foodie” gifts to help you narrow down your c...
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Turkey pot pie a simple answer to abundance of leftoversNov 27, 2015 5:15 am - So you made the turkey and now you have more leftovers than you know what to do with. Here's my answer. This old-fashioned, yet sophisticated version of potpie includes ...
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A trio of cranberry sauces for your Thanksgiving tableNov 26, 2015 6:24 am - Cranberry sauce is one of the traditional dishes essential for any Thanksgiving menu. For me, it wouldn't be Thanksgiving without at least one of the following recipes. ...
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