Food
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GuacamoleFeb 12, 2013 5:10 am - 4 avocados, peeled and diced 6 tablespoons diced onions 4 Serrano peppers, diced 5 stems cilantro, leaves chopped fine 2 limes, juiced 1½ teaspoons olive oil ½ teaspoon ...
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Red Velvet Pancakes start Valentine's Day off rightFeb 12, 2013 5:00 am - There's something innately seductive about red velvet. Maybe it's just the lush word “velvet,” but I'm like Pavlov's dog when I hear the words “Red Velvet Brownies” or “...
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Cook of the Week: Teacher shares recipes from Mexican upbringingFeb 12, 2013 5:00 am - By Sally Eyre Daily Herald Correspondent Twenty-three years ago, Catalina Aragon, a young kindergarten teacher from a small town outside of Mexico City, came to the Unit...
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Mountain Dew introduces a breakfast drinkFeb 11, 2013 6:16 am - NEW YORK — If you don’t like coffee or tea, Mountain Dew has a new breakfast drink that might perk you up. PepsiCo Inc. is rolling out a new drink called Kickstart this ...
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Glazed Swordfish ‘Chops’ With Shiso-Ginger Dressing and TamagoFeb 11, 2013 5:10 am - ¼ cup mirin 4 teaspoons soy sauce or tamari ½-inch piece peeled ginger root, grated (2 teaspoons) 4 teaspoons Chinese chili oil 2 (6-ounce) skin-on swordfish steaks, wit...
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Panko-Stuffed Swordfish RoastFeb 11, 2013 5:10 am - ½ cup plus 1 tablespoon extra-virgin olive oil 2 tablespoons unsalted butter 4 teaspoons capers, drained 1 medium clove garlic, minced 1 teaspoon chopped thyme leaves 2 ...
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Swordfish Salad Tonnato With Cara Cara-Parsley DressingFeb 11, 2013 5:10 am - 2 Cara Cara oranges 5 ounces canned, oil-packed Italian tuna, such as Cento brand (reserve the oil) 2 teaspoons freshly squeezed lemon juice 2 teaspoons canola oil 1 po...
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Pan-Seared Swordfish With Orange PiperadeFeb 11, 2013 5:10 am - Piperade ½ cup extra-virgin olive oil 1 medium yellow onion, chopped (1 cup) 1 medium red bell pepper, seeded and cut into 1-inch squares 1 medium yellow bell pepper, se...
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Romania: Slaughterhouses did not commit fraudFeb 11, 2013 5:00 am - BUCHAREST, Romania — Two Romanian plants believed to be the source of horse meat mislabeled as beef in supermarkets across Europe declared it properly and any fraud was ...
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Versatile, healthful — and pricey; learn to treat swordfish rightFeb 11, 2013 5:00 am - I'm just as susceptible as the next guy to the onslaught of media hype scolding us to replace bad fats, sweets and red meat with whole grains, good carbs and fish. So I'...