Food
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Beyond red and white: Orange wines drawing interestNov 07, 2013 4:45 am - Remember when you would ask which wines a restaurant offered and the waiter would reply, “Red, white and pink”? Nowadays, your options might include an unexpected color....
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Cause of death for Trotter could take 2 monthsNov 06, 2013 3:00 pm - Charlie Trotter had built a reputation so stellar that the culinary world still had high expectations for the famed chef after he closed his award-winning namesake Chica...
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New Potato And Lemon SaladNov 06, 2013 7:38 am - 2¼ pounds new potatoes 1 tablespoon roughly chopped parsley Juice of ½ lemon 3 tablespoons top-quality extra-virgin olive oil (see note) Salt and freshly ground black pe...
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Sauteed Chard Leaves With GarlicNov 06, 2013 7:38 am - 1½ pounds chard leaves, roughly chopped 4 tablespoons olive oil Juice of ½ lemon 2 garlic cloves, finely chopped Salt and freshly ground black pepper Boil or steam chard...
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Chard Stems with Tomatoes and OlivesNov 06, 2013 7:37 am - 1 pounds chard stems, chopped into cubes 3 tablespoons extra-virgin olive oil 1 white onion, finely chopped 2 garlic cloves, lightly crushed 2 ounces black or purple ol...
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Green Bean SaladNov 06, 2013 7:36 am - ½ white or red onion 1 ounces runner beans or other green beans 2 tablespoons extra-virgin olive oil 2 teaspoons white wine vinegar Salt and freshly ground black pepper...
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5 Things to Remember about chef Charlie TrotterNov 06, 2013 5:44 am - Five things to remember about acclaimed Chicago chef Charlie Trotter, who died Tuesday: 1. HE WASN’T ALWAYS INTERESTED IN FOOD AND DIDN’T GO TO CULINARY SCHOOL Culi...
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Right at home: Bar gear gets swankyNov 06, 2013 5:00 am - Home beer and spirit-making have become popular hobbies. Bars and beverage stores feature a growing range of artisanal spirits and craft brews. Cocktail parties are back...
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Sriracha shortage panic? There are tons of optionsNov 06, 2013 5:00 am - Is a meal without Sriracha worth eating? It's a quandary that recently took on real and scary proportions for fans of the wildly — perhaps even weirdly — popular tangy T...
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Daily Herald columnist pens book about food's role in diabetesNov 06, 2013 4:45 am - Beans, kale, dark chocolate and barley. If you want to make food choices that will control diabetes, these “power foods” should be on the menu. That's just one of the th...